Pertois Moriset Champagne Les Hautes Mottes Extra Brut 2016

Pertois-Moriset Champagne Les Hautes Mottes Extra Brut 2016 is a precise, terroir-driven Champagne that showcases the finesse and chalky freshness of the Côte des Blancs. Crafted in an Extra Brut style, it offers a clean, refined expression with superb tension and a sense of place that makes it especially appealing to lovers of elegant grower Champagne.

Tasting Notes
In the glass, it typically shows a pale golden hue with fine, persistent bubbles. The nose is likely to be lifted and mineral, with notes of citrus peel, white flowers, orchard fruit, and subtle brioche or almond nuances developing with time. On the palate, it should feel straight, vibrant, and chiselled, with bright acidity, chalky mineral depth, and a dry, focused finish that reflects its Extra Brut profile. The 2016 vintage in Champagne lends the wine added structure and freshness, suggesting good aging potential for those who enjoy Blanc de Blancs-style Champagne with evolving complexity. While already expressive, it should continue to gain breadth and nuance over several years in bottle.

Production
Specific vineyard and vinification details are not provided, but Les Hautes Mottes is presented as a single-site cuvée, likely highlighting a distinctive chalk-influenced terroir. The Extra Brut dosage suggests a restrained finishing touch designed to preserve purity and precision, with vinification focused on showcasing the character of the vineyard rather than overt richness.

Food & Serving
This Champagne works beautifully with oysters, sashimi, crab, shellfish, roast chicken, or aged hard cheeses such as Comté. Serve well chilled, ideally around 8–10°C, to preserve its freshness and finesse. Decanting is not usually necessary for Champagne, but a few minutes in the glass can help the aromatics open up.

Producer
Pertois-Moriset is a family-run Champagne house known for refined, terroir-focused wines that emphasize elegance and mineral character. The domaine is particularly associated with the Côte des Blancs and has earned recognition among grower Champagne enthusiasts for crafting precise, expressive cuvées with strong regional identity.

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