Orsolani Erbaluce di Caluso La Rustia 2025

Orsolani Erbaluce di Caluso La Rustia 2025 is a dry white wine that showcases the purity and character of Erbaluce, one of Piedmont’s most distinctive native grapes. Made from a strict selection of fruit and crafted with meticulous attention in the cellar, it reflects both the sun-kissed intensity suggested by its name and the precision behind Orsolani’s winemaking.

Tasting Notes
In the glass, expect a bright, luminous white with a fresh, clean profile. The nose typically leans toward citrus, green apple, white flowers, and subtle herbal notes, with a crisp mineral edge that gives it definition. On the palate, La Rustia is dry, lively, and focused, balancing firm freshness with a textured, food-friendly structure. The finish is precise and refreshing, and while it is enjoyable young for its energy and clarity, it should also develop added complexity with a short period of bottle aging.

Production
This wine comes from Piedmont, where Erbaluce is grown in carefully selected vineyards chosen for quality rather than quantity. The strict harvest selection ensures only the best grapes are used, while the cellar work is marked by close attention to detail at every stage, preserving the grape’s natural acidity, aromatic freshness, and expressive character.

Food & Serving
A versatile food wine, La Rustia pairs beautifully with seafood, shellfish, light pasta dishes, risotto, vegetable preparations, and soft cheeses. Serve it well chilled at around 8–10°C, and decanting is not necessary.

Producer
Orsolani is a respected family producer in Piedmont with a strong reputation for championing Erbaluce and the wines of Caluso. Over the years, the estate has become closely associated with the preservation and quality expression of this local variety, helping to highlight its place among Italy’s most characterful native white wines.

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