Domaine Berthelemot, Gevrey-Chambertin, 2022

Domaine Berthelemot’s Gevrey-Chambertin 2022 is a refined expression of one of Burgundy’s most celebrated Pinot Noir villages, combining depth, structure, and elegant detail. Sourced from a appellation known for its powerful yet graceful reds, it reflects both the pedigree of Gevrey-Chambertin and the domaine’s careful, terroir-driven approach.

Tasting Notes
In the glass, this Gevrey-Chambertin typically shows a brilliant ruby color with youthful vibrancy. The nose is layered and expressive, offering dark cherry, raspberry, and blackberry notes alongside hints of violet, forest floor, spice, and subtle oak. On the palate, it balances ripe fruit with свеж? structured tannins, lively acidity, and a savoury mineral edge that gives the wine real definition. The finish is long and poised, with the concentration and backbone to age gracefully over the next 8–12 years, and potentially longer in a good cellar.

Production
Gevrey-Chambertin sits in the northern Côte de Nuits, where limestone-rich soils and well-exposed vineyard sites help produce Pinot Noir with both intensity and finesse. Domaine Berthelemot is known for attentive vineyard work and a restrained cellar style, allowing the character of the vintage and terroir to remain at the forefront. The 2022 vintage benefits from careful harvesting and gentle vinification aimed at preserving freshness, precision, and varietal purity.

Food & Serving
This wine is an excellent match for roast duck, lamb, beef tenderloin, game birds, mushroom dishes, and aged cheeses. Serve it at 15–17°C, and consider decanting for 30–60 minutes if drinking young to help open its aromatic complexity and soften the tannins.

Producer
Domaine Berthelemot is a respected Burgundy producer with holdings across some of the region’s most sought-after appellations. The estate has built a strong reputation for precise, elegant wines that showcase their origins clearly, and it has become particularly appreciated for its thoughtful viticulture and balanced winemaking style.

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