Clos Des Lambrays Grand Cru Domaine Des Lambrays, 2022

Clos des Lambrays Grand Cru is one of Morey-Saint-Denis’ most prestigious Pinot Noir expressions, offering depth, finesse, and the unmistakable character of a top Burgundy site. From Domaine des Lambrays, this 2022 vintage combines elegance with Grand Cru complexity, reflecting a vineyard long admired for its historic pedigree and refined, age-worthy style.

Tasting Notes
In the glass, it typically shows a bright, translucent ruby hue, often with youthful vibrancy in its 2022 form. The nose is expected to open with layers of red cherry, wild strawberry, violet, and subtle spice, followed by more savory notes of earth, forest floor, and fine oak as it evolves. On the palate, Clos des Lambrays is known for precision and texture: silky tannins, vivid acidity, and a long, mineral-driven finish that balances concentration with finesse. This is a wine built for the cellar. While it can be approached relatively early with decanting, its full complexity will unfold beautifully over time, with the ability to develop tertiary notes of truffle, dried rose, and game over many years.

Production
Clos des Lambrays comes from a single Grand Cru vineyard in Morey-Saint-Denis, in the Côte de Nuits, where limestone-rich soils and excellent drainage contribute to the wine’s structure and purity. The site’s varying exposures and old-vine parcels allow for nuanced fruit expression and impressive depth. In a top Burgundy domaine like Des Lambrays, harvesting is typically done by hand, with careful sorting to preserve only the healthiest grapes, followed by gentle vinification aimed at retaining fragrance, site character, and fine tannin.

Food & Serving
This Grand Cru pairs beautifully with dishes that echo its elegance and complexity, such as duck breast, roast quail, mushroom risotto, venison, or herb-crusted lamb. It also works well with soft, earthy cheeses like Époisses or aged Brie. Serve at around 16–18°C, and consider decanting for 1–2 hours if opening young to allow the aromatics and structure to fully express themselves.

Producer
Domaine des Lambrays is one of Burgundy’s most renowned estates, best known for its historic ownership of the Clos des Lambrays Grand Cru vineyard. The domaine has played an important role in preserving and elevating the reputation of this celebrated Morey-Saint-Denis site. Over the years, it has earned a strong reputation for producing finely detailed, terroir-driven wines that stand among the benchmarks of the Côte de Nuits.

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