Castel Sallegg, Pinot Bianco Pratum Magnum 2013

Castel Sallegg’s Pinot Bianco Pratum Magnum 2013 is a refined white wine from one of Caldaro’s most historic estates, shaped by a family legacy that has been closely tied to the property since 1851. It reflects the character of the estate’s historic vineyards and the precision that has made Castel Sallegg a respected name in Alto Adige.

Tasting Notes
This wine is expected to show a clear, bright straw-yellow color with the kind of elegance Pinot Bianco is known for. On the nose, you can expect fresh orchard fruit, white flowers, and subtle mineral notes, lifted by the cool nighttime temperatures around Lake Caldaro. On the palate, it should feel clean and balanced, with crisp acidity, gentle fruit expression, and a refined, mineral finish. Thanks to its structure and freshness, it can drink beautifully now, while still showing some graceful development with a few more years in bottle.

Production
The grapes come from Castel Sallegg’s historic vineyards around Caldaro, where each site offers a distinct terroir. For this wine, the combination of warm days, cool nights, and calcareous, gravelly soils helps preserve freshness while supporting full varietal expression. Harvesting is done by hand, with careful grape selection, followed by gentle pressing, short cold maceration, clarification by settling, and temperature-controlled fermentation in stainless steel before aging on fine lees.

Food & Serving
Serve this Pinot Bianco chilled, ideally around 8–10°C, to highlight its freshness and finesse. It pairs well with seafood, grilled fish, light pasta dishes, risotto, white meats, and fresh salads. Decanting is not necessary; simply open and enjoy to appreciate its clean aromatic profile.

Producer
Castel Sallegg is a historic winery in Caldaro whose story has been linked to the current owner family since 1851. The estate is centered around three traditional vineyards—Leisenhof, Preyhof, and Seehof—each contributing different expressions to the portfolio. Today, the winery is known for its thoughtful site-driven wines and its three-tier range: Nobilis, Serenis, and Imperialis.

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