Cantina Roccafiore Montefalco Sagrantino 2020

Cantina Roccafiore Montefalco Sagrantino 2020 is a striking expression of one of Umbria’s most powerful and historic red wines. Made by one of the region’s most respected modern producers, it brings together depth, structure, and a distinctly local identity that has made Sagrantino a benchmark for Italian collectors and enthusiasts alike.

Tasting Notes
In the glass, this wine typically shows a deep, concentrated ruby to garnet colour, hinting at its intensity and aging potential. The nose is layered with dark cherry, blackberry, plum, and dried herbs, often joined by notes of violet, spice, leather, and earthy undertones. On the palate, Montefalco Sagrantino is known for its full body, firm tannins, and impressive concentration, balanced by fresh acidity and a long, persistent finish. The 2020 vintage should offer both youthful power and the structure needed to develop beautifully over time, gaining complexity with several years in bottle.

Production
Sourced from the Montefalco area in Umbria, this wine reflects the region’s warm, sun-drenched hills and clay-limestone soils, which are well suited to Sagrantino’s naturally bold personality. Harvesting is typically carried out by hand to preserve fruit quality, followed by careful vinification designed to extract colour, aroma, and tannin while maintaining balance and purity of fruit.

Food & Serving
This is an excellent match for rich, flavourful dishes such as grilled lamb, braised beef, wild boar, roast game, or aged hard cheeses. Serve at around 16–18°C and consider decanting for at least an hour, especially in its youth, to allow the wine to open and soften.

Producer
Cantina Roccafiore is a well-regarded Umbrian producer known for combining modern precision with a strong sense of place. Based in the Todi area, the winery has helped raise the profile of Umbria’s premium wines through careful vineyard work and elegant, terroir-driven bottlings, earning recognition for quality and consistency.

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