Bolieu Champagne Pepin de Vigne Brut

Bolieu Champagne Pepin de Vigne Brut is a refined non-vintage Champagne that captures the classic elegance of the region in a fresh, approachable style. Crafted from Chardonnay and Pinot Meunier, it offers a beautifully balanced profile that’s ideal both as an aperitif and for special celebrations. Named “Pepin de Vigne” as a nod to the very heart of the vineyard, this cuvée reflects the house’s dedication to expressing pure, vibrant Champagne character with every bottle.

Tasting Notes
In the glass, Bolieu Pepin de Vigne Brut shows a pale straw-yellow hue with shimmering golden reflections and a fine, persistent bead of bubbles that forms a delicate mousse. The nose is bright and inviting, with aromas of green apple, pear, white flowers, and citrus zest, layered with subtle brioche, almond, and a hint of chalky minerality. On the palate, it is crisp and well-structured, combining the finesse and tension of Chardonnay with the supple, fruit-driven charm of Pinot Meunier. Expect flavors of juicy orchard fruits, lemon curd, and a touch of stone fruit, supported by a fresh, linear acidity and a clean, mineral-driven finish. As a non-vintage Champagne designed for early enjoyment, it is at its best within a few years of release, though a short period of further bottle age can add extra complexity to its autolytic, brioche-like notes.

Production
Bolieu Champagne Pepin de Vigne Brut is sourced from selected vineyards in the Champagne region of France, where cool-climate conditions and chalky, limestone-rich soils give the wines their hallmark tension and minerality. Grapes are harvested by hand to ensure only healthy, perfectly ripe clusters make it to the press, preserving delicacy and aromatic purity. The base wines are vinified separately by grape variety, typically in temperature-controlled stainless-steel tanks to retain freshness, then carefully blended across multiple vintages to achieve a consistent house style. After secondary fermentation in bottle following the traditional méthode champenoise, the wine rests on its lees for an extended period to build texture, fine bubbles, and subtle pastry notes before disgorgement and a balanced Brut dosage.

Food & Serving
This Brut Champagne is a versatile partner at the table, pairing beautifully with oysters, shellfish, sushi, smoked salmon, and delicate white fish dishes, as well as goat cheese, soft bloomy-rind cheeses, and light poultry or vegetable-based canapés. Serve well-chilled at around 8–10°C (46–50°F) to highlight its freshness and aromatic detail. A brief 10–15 minutes in the glass or an open bottle before serving is usually sufficient; extended decanting is not necessary, but pouring into proper tulip-shaped Champagne glasses will allow the aromas to unfold gracefully.

Producer
Bolieu is a Champagne house rooted in the historic landscape of northeastern France, where generations of growers and winemakers have refined their craft in the pursuit of balance, finesse, and authenticity. Drawing on the diversity of Champagne’s terroirs and the complementary characters of Chardonnay and Pinot Meunier, Bolieu focuses on cuvées that are precise, expressive, and accessible. The estate’s commitment to thoughtful vineyard work and meticulous blending has earned it a reputation among discerning Champagne drinkers for delivering quality and typicity at excellent value. Pepin de Vigne Brut embodies the house philosophy: a Champagne that speaks clearly of its origin while offering consistent pleasure from bottle to bottle.

We deliver within 2 - 6 business days. You can choose whether it should be to a parcel shop or home delivery. Free delivery to both parcel shops and your front door. Our store partners primarily use GLS, DPD, UPS and DHL for deliveries. We cover deliveries to the majority of countries in Europe.