Abreu Rothwell Hyde Proprietary Red 2012

Abreu Rothwell Hyde Proprietary Red 2012 is a beautifully composed Napa Valley blend that captures the house style of Abreu Vineyards in a more approachable format. Drawn from fruit selected from some of the estate’s most respected vineyards, it offers the elegance, depth, and finesse associated with the producer’s top wines, while making that quality available at a more moderate level of rarity and price. In many ways, it is the “insider’s choice” for experiencing David Abreu’s celebrated approach to Cabernet-driven winemaking.

Tasting Notes
The wine shows a deep, dark ruby color with impressive concentration in the glass. Aromatically, it opens with graphite, charcoal, and a core of ripe blue and black fruit, giving it a distinctly Napa Valley profile with plenty of intrigue and energy. On the palate, it is richly textured yet finely balanced, with layers of perfectly ripened fruit, polished tannins, and a long, graceful finish. The blend of Cabernet Sauvignon, Cabernet Franc, Merlot, and Petit Verdot brings both structure and aromatic lift, while the silkiness of the tannins suggests excellent potential for further aging.

Production
Rothwell Hyde Estate is assembled from carefully selected lots across Abreu Vineyards’ renowned sites, including vineyards such as Thorevilos and Cappella. Rather than being a single-vineyard bottling, it represents the fruit that does not enter the estate’s top cuvées, which are typically built from only a portion of the harvested grapes. The result is a meticulous blend shaped by exceptional Napa Valley terroir, with vinification focused on preserving purity, structure, and the refined style that defines the producer.

Food & Serving
This is an excellent match for richly flavored dishes such as grilled ribeye, lamb chops, braised short ribs, or filet mignon with a peppercorn sauce. It also pairs well with aged hard cheeses and mushroom-based dishes. Serve at around 16–18°C, and consider decanting for 1–2 hours if enjoyed young, to let the aromatics and tannins open fully.

Producer
Abreu Vineyards, led by David Abreu, is one of Napa Valley’s most highly regarded producers, known for site-driven Cabernet Sauvignon and Bordeaux-style blends of outstanding concentration and precision. The estate has built a formidable reputation for working with some of the region’s most prized vineyard sites and for producing wines that are both powerful and highly refined. Rothwell Hyde reflects that legacy in a more accessible expression while still carrying the unmistakable signature of the house.

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