2024 Günther Steinmetz Riesling Mosel Detzemer Maximiner Klosterlay GG

The 2024 Günther Steinmetz Riesling Mosel Detzemer Maximiner Klosterlay GG is a serious, dry Riesling from one of the Mosel’s most characterful producers. Sourced from the steep, slate-laden Maximiner Klosterlay vineyard above the village of Detzem, this Grosses Gewächs (GG) bottling showcases the precision, mineral drive and energy that has made the Mosel a benchmark for Riesling worldwide. Expect a wine that is both immediately captivating and built for graceful evolution in the cellar. As a GG, this is a top-tier, dry single-vineyard Riesling, vinified to highlight site over sweetness. The Maximiner Klosterlay parcel is known for its pure blue and gray slate soils, which give the wine its tension, salty edge and filigreed structure. Historically, these monastery-linked vineyards (‘Klosterlay’) have been prized for centuries for producing wines of clarity and longevity, and this modern interpretation by Günther Steinmetz continues that tradition with a distinctly contemporary rigor.

Tasting Notes
In the glass, the 2024 Detzemer Maximiner Klosterlay GG typically shows a pale straw to light lemon hue with green reflections, signaling youth and freshness. The nose opens with tightly coiled aromas of lime zest, grapefruit pith and green apple, layered with white peach, crushed slate, flint, and a cool herbal note reminiscent of lemon balm and verbena. Hints of white flowers, smoke and a touch of wet stone underline the wine’s origin on steep, stony slopes. On the palate, this is classically dry, linear and focused, with a racy spine of Mosel acidity that drives through the mid-palate and into a long, vibrating finish. Citrus and stone-fruit flavors—lime, grapefruit, underripe nectarine—sit atop a pronounced mineral core, with a subtle phenolic grip that adds structure and gastronomic appeal. While approachable in its youth for those who enjoy tension and precision, this GG is built to age: over 8–15+ years it should broaden, gaining notes of lime oil, chamomile, smoke and the classic mature Riesling nuances of honey, herbs and gentle petrol, while retaining its saline freshness.

Production
The Detzemer Maximiner Klosterlay vineyard sits on classic Mosel steep slopes, dominated by blue and gray slate that store daytime heat and radiate it back to the vines at night, aiding ripening in this cool climate. The poor, rocky soils naturally limit yields, concentrating flavor while the Mosel River below moderates temperatures and reflects sunlight, contributing to the wine’s finesse and aromatic lift. Grapes for this Grosses Gewächs are typically hand-harvested in multiple passes to ensure optimal ripeness and meticulous selection, especially important on such precipitous terrain. In the cellar, Günther Steinmetz favors a low-intervention, traditional approach: gentle pressing, spontaneous fermentation with indigenous yeasts and élevage in stainless steel and/or large old oak, often on fine lees, to preserve purity of fruit and terroir expression while adding subtle texture and complexity.

Food & Serving
This dry, mineral-driven GG Riesling is a superb partner for refined, subtly aromatic dishes. It pairs beautifully with shellfish (oysters, scallops, prawns), white fish—especially with citrus, fennel or herbal accents—sushi and sashimi, as well as lightly spiced Asian cuisine such as Thai or Vietnamese preparations. It also works well with veal or pork in light cream or mustard sauces, roast chicken with herbs, and vegetable-focused dishes featuring asparagus, artichokes, or fresh goat cheese. Serve at around 9–11°C (48–52°F) to balance freshness and aromatic expression. Young bottles benefit from a brief decant of 30–60 minutes to open up the nose and soften the initial grip; older bottles can be poured directly, with gentle handling to avoid disturbing sediment.

Producer
Weingut Günther Steinmetz is a family-run estate based in Brauneberg on the Mosel, long known among insiders for its authentic, terroir-transparent Rieslings from steep slate vineyards. Over recent decades, the estate has gained serious recognition for its uncompromising focus on traditional viticulture, handwork on demanding slopes, and minimal-intervention winemaking that lets each site speak clearly. Steinmetz farms a mosaic of top parcels, including notable sites around Brauneberg and Detzem, and has become an important voice in the Mosel’s new wave of producers who champion drier, site-specific Rieslings alongside the region’s classic off-dry and sweet styles. Their Grosses Gewächs bottlings from vineyards such as Detzemer Maximiner Klosterlay underscore the estate’s reputation for producing wines of remarkable precision, tension and ageworthiness.

We deliver within 2 - 6 business days. You can choose whether it should be to a parcel shop or home delivery. Free delivery to both parcel shops and your front door. Our store partners primarily use GLS, DPD, UPS and DHL for deliveries. We cover deliveries to the majority of countries in Europe.