2023 Antoine Jobard Puligny-Montrachet Le Trézin

The 2023 Antoine Jobard Puligny-Montrachet Le Trézin is a refined white Burgundy that captures the elegance and precision Puligny-Montrachet is known for. Sourced from the Le Trézin site, it offers a poised expression of Chardonnay with a distinctly mineral-driven profile and a classic sense of balance.

Tasting Notes
In the glass, expect a bright, pale golden hue with youthful clarity. The nose is likely to show a layered mix of white flowers, citrus peel, orchard fruit, and subtle wet-stone notes, all carried by a discreet, well-integrated oak influence. On the palate, this wine should be precise and finely textured, combining ripe lemon, green apple, and stone fruit with a firm mineral line and a refreshing, focused finish. It has the structure and concentration to develop beautifully in bottle over time, gaining depth, nuance, and complexity with a few years of aging.

Production
Le Trézin is a well-situated Puligny-Montrachet lieu-dit in Burgundy, where limestone-rich soils and a cool continental climate help produce whites of tension and finesse. Antoine Jobard is known for careful vineyard work and measured vinification, typically aiming to preserve purity, site expression, and natural balance rather than overt richness.

Food & Serving
This wine is an excellent match for fine seafood, shellfish, roast poultry, creamy risotto, or elegant dishes with mushrooms and butter-based sauces. Serve chilled at around 10–12°C to bring out its aromatic detail and mineral freshness; decanting is generally not necessary, though a short aeration can help if opened young.

Producer
Antoine Jobard is a respected name in Meursault and the wider Côte de Beaune, associated with quietly crafted, terroir-driven white Burgundy. The domaine has built a strong reputation for precision, restraint, and age-worthy wines that reflect their origin with clarity, earning consistent admiration among Burgundy enthusiasts.

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