2022 Montaribaldi Niculin Langhe Rosso

The 2022 Montaribaldi Niculin Langhe Rosso is a vibrant, characterful red from the rolling hills of Italy’s Langhe, crafted to showcase both approachability and regional authenticity. This cuvée offers the charm of young Piedmontese fruit with enough structure to hint at its noble origins. Positioned between everyday enjoyment and fine-wine seriousness, it’s a bottle that overdelivers for those exploring the reds of northern Italy.

Tasting Notes
In the glass, the 2022 Niculin Langhe Rosso shows a bright ruby hue with youthful purple highlights, signaling its freshness and energy. The nose is inviting and expressive, offering notes of red cherry, ripe strawberry, and plum, backed by hints of violets, dried herbs, and a gentle touch of spice. On the palate, this Langhe Rosso is medium-bodied and lively, with juicy red fruit at the core and a fine line of acidity that keeps everything precise and refreshing. Subtle tannins provide just enough grip without overwhelming the wine’s easy-drinking nature, while delicate notes of licorice, crushed flowers, and a faint earthy undertone add complexity. Enjoy it in its youth for maximum vibrancy, though it has the structure to develop a little more softness and nuance over the next 3–5 years.

Production
Sourced from vineyards in the Langhe, the Niculin benefits from a patchwork of hillside sites with calcareous-clay soils and excellent exposure to sun and cooling breezes—conditions that encourage both ripeness and aromatic finesse. Grapes are typically harvested by hand to allow for careful selection in the vineyard, preserving only healthy, perfectly ripe clusters. In the cellar, the wine is vinified in temperature-controlled tanks to retain freshness and fruit purity, with a gentle maceration to extract color and fine tannins rather than heaviness. Aging in stainless steel and/or large, neutral vessels (rather than new oak) helps maintain a clean, terroir-driven profile that emphasizes drinkability and varietal character.

Food & Serving
This is a versatile food wine that pairs beautifully with classic Italian fare such as tomato-based pastas, pizza with cured meats, lasagna, and simple grilled sausages. It also works well with roast chicken, pork dishes, mushroom risotto, and semi-hard cheeses like Fontina or young Pecorino. Serve at 16–18°C (60–64°F) to highlight its freshness and aromatic lift. A brief 20–30 minute aeration in the glass or a quick splash decant will help the wine open up, but extended decanting is not necessary given its youthful, fruit-forward style.

Producer
Montaribaldi is a family-run estate based in the heart of Piedmont, with vineyards scattered across prized zones in the Langhe and nearby appellations. Founded with a focus on authenticity and respect for the land, the estate has gained a loyal following for wines that faithfully reflect their origins while remaining accessible and honest in style. Working closely with the contours and microclimates of their hillside vineyards, Montaribaldi produces a range that spans everyday regional bottlings to more serious crus, all built on the same philosophy: careful vineyard work, thoughtful cellar craftsmanship, and a clear expression of Piedmontese character. Over the years, the winery has become a reliable name for consumers seeking well-made, terroir-driven wines from one of Italy’s most important wine regions.

We deliver within 2 - 6 business days. You can choose whether it should be to a parcel shop or home delivery. Free delivery to both parcel shops and your front door. Our store partners primarily use GLS, DPD, UPS and DHL for deliveries. We cover deliveries to the majority of countries in Europe.