2022 Domaine Evenstad Bourgogne Côte D'Or

The 2022 Domaine Evenstad Bourgogne Côte d'Or is a refined Burgundian red that bridges Old World elegance with New World precision. Crafted by the Evenstad family—renowned for elevating Pinot Noir in Oregon—this wine channels the classic character of Burgundy’s heartland while remaining wonderfully approachable in its youth. It offers a compelling entry point into Côte d'Or reds, with the pedigree and polish you’d expect from a producer deeply invested on both sides of the Atlantic. Made from Pinot Noir sourced across carefully selected Côte d'Or parcels, this cuvée highlights purity of fruit, balance, and texture over sheer power. The 2022 vintage in Burgundy delivered ripe, generous fruit with excellent freshness, giving this wine a vibrant, modern feel wrapped around traditional Burgundian finesse. It’s a bottle that speaks clearly of its place, while carrying the signature Evenstad touch of detail and craftsmanship.

Tasting Notes
In the glass, the 2022 Domaine Evenstad Bourgogne Côte d'Or shows a bright, translucent ruby hue with garnet reflections at the rim—a classic look for young, high-quality Pinot Noir. The nose is immediately inviting, with lifted aromas of ripe red cherry, wild strawberry, cranberry, and raspberry, layered with notes of rose petal, dried herbs, and a subtle touch of baking spice and forest floor. On the palate, this is medium-bodied and finely textured, with silky, polished tannins and a juicy core of red berry fruit. Flavors of cherry, red plum, and pomegranate glide alongside hints of crushed violets, tea leaf, and gentle oak tones—think a whisper of vanilla and clove rather than overt wood. A lively acidity keeps everything fresh and precise, leading to a clean, lingering finish with mineral undertones and a savory edge. While the wine is drinking beautifully now for its vibrant fruit and accessibility, it has the structure to evolve gracefully over the next 5–7 years, gaining complexity and more earthy nuances with time in bottle.

Production
Domaine Evenstad’s Bourgogne Côte d'Or is rooted in the limestone-rich soils and clay-limestone slopes that define Burgundy’s most prized terroirs. These well-draining, mineral-laden sites encourage low yields and concentrated fruit, allowing Pinot Noir to express finesse, detail, and a clear sense of place. Grapes are typically harvested by hand to ensure only the healthiest bunches reach the winery, with careful sorting to preserve purity and precision. In the cellar, a gentle, Burgundy-focused vinification emphasizes elegance over extraction. The fruit is destemmed or partially whole-cluster fermented, depending on the parcels and vintage, to bring both aromatic lift and fine tannin structure. Fermentation takes place in temperature-controlled vessels to preserve freshness and delicate aromatics, followed by maturation in French oak barrels—often with a restrained percentage of new oak—to add subtle texture and complexity without overshadowing the fruit. The result is a poised, terroir-driven Bourgogne that reflects both thoughtful vineyard work and meticulous cellar craft.

Food & Serving
The 2022 Domaine Evenstad Bourgogne Côte d'Or is an exceptionally versatile food wine, pairing beautifully with roasted poultry, herb-crusted pork loin, grilled salmon, duck breast, and dishes featuring mushrooms or truffles. It’s a natural partner for classic Burgundian fare like coq au vin or boeuf bourguignon, as well as lighter charcuterie boards, washed-rind cheeses, and mild to medium-aged cow’s milk cheeses. Serve at around 14–16°C (57–61°F) to highlight its aromatic complexity and silkiness on the palate. A brief decant of 20–30 minutes can help open up the nose and soften the tannins, especially in its youth, though it can also be enjoyed straight from the bottle with a bit of time in the glass. Use Burgundy-style stemware with a broad bowl to fully appreciate the wine’s nuanced bouquet and texture.

Producer
Evenstad is best known for its pioneering work in Oregon Pinot Noir through Domaine Serene, but the family’s deep commitment to Burgundy led them to establish a significant presence in the region, culminating in the creation of Domaine Evenstad. By investing in historic estates and carefully chosen parcels across the Côte d'Or, the Evenstads have brought their meticulous, quality-first philosophy to the birthplace of Pinot Noir. This dual heritage—Oregon innovation and Burgundian tradition—gives Domaine Evenstad a unique perspective among Burgundy producers. The estate focuses on precise vineyard management, low yields, and detailed cellar work to craft wines that are both classically Burgundian and unmistakably refined. Their growing reputation in the region reflects not only the quality of the wines, but also their role in strengthening the dialogue between New World and Old World expressions of Pinot Noir.

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