{"product_id":"weiser-kunstler-riesling-enkircher-ellergrub-spatlese-bio-2020-white","title":"Weiser-Künstler Riesling Enkircher Ellergrub Spätlese Bio 2020 white","description":"\u003cp\u003eWeiser-Künstler Riesling Enkircher Ellergrub Spätlese Bio 2020 is a beautifully poised, fruit-sweet Mosel Riesling from one of the region’s most revered steep-slope vineyards. Crafted in tiny quantities from organically farmed vines, it captures the historic style of German Spätlese: feather-light on the palate, yet packed with crystalline fruit and minerality. This bottling honours the centuries-old tradition of late harvest wines—once an accident of a delayed messenger, now a deliberate pursuit of ripeness, botrytis and finesse.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2020 Enkircher Ellergrub Spätlese shows a pale lemon colour with silvery-green highlights, hinting at its youth and vibrancy. Swirl the glass and you’ll notice fine, lingering legs that suggest both concentration and sweetness.\n\nThe nose is intensely aromatic and detailed: ripe white peach, juicy apricot and Meyer lemon zest lead the way, followed by notes of green apple, quince jelly and white blossoms. With a bit of air, nuances of slate dust, wet stone, herbal tea and a delicate honeyed botrytis tone emerge, giving the wine remarkable complexity. On the palate, it’s filigreed and precise—light in body yet packed with flavour. A pure, racy acidity slices through the sweetness, carrying flavours of stone fruit, citrus, crunchy pear and a salt-tinged minerality. The sweetness is present but never cloying; instead, it feels lifted and refreshing, with a long, echoing finish of lime, slate and delicate spice. Thanks to its balance of sugar, acid and extract, this 2020 has excellent aging potential: expect it to evolve gracefully over 15–25 years, gaining notes of petrol, dried apricot, candied citrus peel and complex honeyed tones while maintaining impressive freshness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eEnkircher Ellergrub is one of the great steep-slope sites of the Mosel, a dramatically terraced vineyard above the village of Enkirch with classic blue and grey Devonian slate soils. The vines cling to extremely steep gradients, forcing all work to be done by hand and giving the grapes an intense expression of minerality and tension. Weiser-Künstler farm this vineyard organically (certified Bio), with low yields, meticulous canopy work and careful selection to ensure only perfectly ripe, healthy—and selectively botrytised—Riesling grapes make it into the cellar. Harvest is carried out by hand in multiple passes, picking bunches at optimal late-harvest ripeness for Spätlese while preserving fresh acidity. In the cellar, the must is handled gently, typically fermented with ambient yeasts in stainless steel or traditional neutral vessels at cool temperatures to capture aromatic purity. The wine is allowed to retain a natural level of residual sugar rather than being fully fermented dry, and it matures on fine lees before bottling, resulting in a Spätlese that is both delicately sweet and finely etched.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Spätlese is a remarkably versatile table partner, especially with dishes that benefit from a touch of sweetness and vibrant acidity. It pairs beautifully with spicy Asian cuisine—think Thai green curry, Vietnamese summer rolls with prawns, or Sichuan dishes with chili heat—where the residual sugar tempers the spice. It’s also excellent with blue cheeses, foie gras, smoked trout, sushi, lightly spiced pork dishes, roast duck with fruit-based sauces, and aromatic cuisines such as Indian or Middle Eastern. For dessert, try it with fruit tarts, lemon-based sweets or fresh cheeses, rather than heavy chocolate. Serve well-chilled, ideally at 8–10°C (46–50°F), to highlight its precision and freshness. Decanting is not strictly necessary, but opening the bottle 20–30 minutes before serving or giving it a brief splash into a carafe can help the aromatics unfurl, especially in its youth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eWeingut Weiser-Künstler is a small, highly respected estate in the Mosel, known among Riesling aficionados for its ultra-precise, terroir-driven wines from some of the region’s steepest and most historic vineyards. Founded and run by Alexander and Alexandra Weiser-Künstler, the estate has built a reputation for meticulous organic viticulture, low yields and handwork on vertiginous slate slopes. Their focus is almost exclusively on Riesling, vinified in a range of styles from bone-dry to lusciously sweet, always with clarity, length and a vivid sense of place. Working parcels in top sites around Enkirch—such as Ellergrub and Steffensberg—they’ve become a benchmark for artisan Mosel production, with critics and collectors alike seeking out their bottlings for their purity, age-worthiness and honest expression of this historic region.\u003c\/p\u003e","brand":"Weingut Weiser-Künstler","offers":[{"title":"Default Title","offer_id":54252561236305,"sku":"VC-12151","price":29.41,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bild_weiser_kuenstler_riesling_enkircher_ellergrub_spsetlese_bio_2020_1280x1280_861084fd-f34b-498c-b192-32c4f788fc8b.jpg?v=1783445119","url":"https:\/\/bottlehero.com\/products\/weiser-kunstler-riesling-enkircher-ellergrub-spatlese-bio-2020-white","provider":"Bottle Hero","version":"1.0","type":"link"}