{"product_id":"weingut-kupper-huxelrebe-vogelsang-erbes-budesheimer-beerenauslese-2012-0375-l","title":"Kupper Grauerburgunder Beerenausl 12 0,375L","description":"\u003cp\u003eWeingut Kupper’s Huxelrebe Vogelsang Erbes-Büdesheimer Beerenauslese 2012 is a finely crafted German dessert wine from Rheinhessen, offering concentrated sweetness and exceptional value in a half-bottle format. Made from carefully selected late-harvest grapes, it reflects the precision and patience that define top-tier Beerenauslese wines. This style has long been part of Germany’s great sweet-wine tradition, prized for its rarity and intensity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eExpect a bright, golden appearance with the richness typical of Beerenauslese. The nose is likely to show ripe stone fruit, honey, dried apricot, and floral notes, with a layered sweetness that feels refined rather than heavy.\n\nOn the palate, this wine should be luscious and expressive, balancing concentrated fruit sweetness with enough freshness to keep it lively. The finish is typically long and elegant, and with its structure and sweetness, it should age gracefully for several years, developing even deeper honeyed and nutty nuances over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe wine comes from Rheinhessen, one of Germany’s most dynamic wine regions, where well-situated vineyards and a relatively warm climate help fully ripen aromatic grapes for noble-sweet wines. Beerenauslese is produced only from berries selected late in the season, often partially shriveled by botrytis or natural concentration, resulting in very low yields and high intensity. The grapes are harvested by hand and vinified gently to preserve purity, balance, and the natural sweetness of the fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with fruit-based desserts, tarte Tatin, crème brûlée, blue cheese, or foie gras, where its sweetness and acidity can complement rich or salty flavors. Serve well chilled, ideally around 8–10°C, and decanting is generally not necessary unless the wine shows unusual reduction on opening.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eWeingut Kupper is a family-owned estate in Flonheim, Rheinhessen, known for a broad range of wines and a strong focus on traditional German sweet-wine styles. Their Beerenauslesen and Trockenbeerenauslesen are especially notable, combining quality and concentration with approachable pricing despite the tiny yields these wines demand. The estate’s commitment to late-harvest selections and classic regional expression has made it a respected name among lovers of fine German dessert wines.\u003c\/p\u003e","brand":"Weingut Kupper","offers":[{"title":"Default Title","offer_id":54256249962833,"sku":"VHT0015","price":23.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Dessertvin-tyskland-rheinhessen-flonheim-klostergarden-grauer-burguder-beerenauslese-2012-65-375cl-vinogvelsmag.png?v=1783463151","url":"https:\/\/bottlehero.com\/products\/weingut-kupper-huxelrebe-vogelsang-erbes-budesheimer-beerenauslese-2012-0375-l","provider":"Bottle Hero","version":"1.0","type":"link"}