{"product_id":"weingut-hannes-sabathi-sudsteiermark-ca-66-pinot-noir-2025","title":"Weingut Hannes Sabathi, Südsteiermark CA 66 Pinot Noir 2025","description":"\u003cp\u003eWeingut Hannes Sabathi’s Südsteiermark CA 66 Pinot Noir 2025 is a refined Austrian red shaped by the character of its vineyard and the distinctive soils of Gamlitz. Made with a minimalist approach, it aims to express the freshness, finesse and individual identity of both terroir and vintage. The wine reflects Hannes Sabathi’s pioneering role in establishing Südsteiermark as a region capable of producing serious, terroir-driven reds as well as its celebrated white wines.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the wine is expected to show a bright ruby colour typical of young Pinot Noir. Its aromatic profile should centre on fresh red berries, cherries and subtle floral notes, complemented by delicate earthy and spicy nuances that may become more pronounced with bottle age.\n\nOn the palate, expect an elegant, medium-bodied style with lively acidity, fine-grained tannins and a fresh, expressive finish. As a 2025 vintage, it is likely to be most appealing for its youthful fruit and energy, while careful cellaring may allow greater complexity and softness to develop over the coming years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe wine comes from Gamlitz in Südsteiermark, where the local soils and vineyard conditions play a central role in shaping the finished wine. Hannes Sabathi works with minimal intervention during vinification, allowing the character of the site and the expression of the vintage to remain at the forefront. Specific details regarding harvesting, fermentation and maturation have not been provided.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eIts freshness and fine structure make this Pinot Noir a versatile partner for roast poultry, duck, pork tenderloin, mushroom dishes and lightly seasoned game. Serve slightly cool, around 14–16°C, to highlight its fruit and elegance. Decanting is not essential for this young vintage, although a short 20–30 minute aeration can help open the wine before serving.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eWeingut Hannes Sabathi is led by a winemaker deeply guided by soil, vineyard character and the individuality of each vintage. Through a restrained approach in the cellar, the estate seeks to produce wines that authentically reflect their origin. As a pioneer in Südsteiermark, Hannes Sabathi has played an important role in the development and growing recognition of this Austrian wine region.\u003c\/p\u003e","brand":"Weingut Hannes Sabathi","offers":[{"title":"Default Title","offer_id":54850351432017,"sku":"VDZ-10269871079760-52306819613008","price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/saba07023.png?v=1789113326","url":"https:\/\/bottlehero.com\/products\/weingut-hannes-sabathi-sudsteiermark-ca-66-pinot-noir-2025","provider":"Bottle Hero","version":"1.0","type":"link"}