{"product_id":"volnay-1er-cru-taillepied-domaine-de-montille-2020","title":"Volnay 1er Cru Taillepied Domaine De Montille, 2020","description":"\u003cp\u003eVolnay 1er Cru Taillepied 2020 from Domaine de Montille is a refined Burgundy that captures the lifted elegance and precision for which Volnay is so prized. Produced by one of the region’s most respected estates, it combines finesse, depth, and a distinctly terroir-driven character from a prized Premier Cru site.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this red Burgundy typically shows a bright ruby hue with subtle garnet reflections. The nose is expressive yet poised, offering layers of red cherries, wild strawberries, rose petals, and delicate spice, with earthy and mineral undertones that hint at the vineyard’s character.\n\nOn the palate, it is usually silky and beautifully structured, with fine tannins, vibrant acidity, and a graceful, elongated finish. Volnay Premier Cru wines like Taillepied are known for their balance between elegance and complexity, and this 2020 vintage should have the concentration to age gracefully over the coming years, developing more savory, truffle-like nuance with time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eTaillepied is a Premier Cru site in Volnay, in the Côte de Beaune, where limestone-rich soils and an ideal hillside exposure help produce wines of purity, perfume, and tension. Domaine de Montille is known for working sensitively in the vineyard, emphasizing careful harvesting and gentle cellar intervention to preserve the nuance of the site and vintage. Vinification is typically aimed at maintaining freshness and finesse, with aging in oak used to support rather than dominate the wine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine is a superb match for roast duck, guinea fowl, mushroom dishes, veal, or game birds, as well as more refined dishes featuring earthy ingredients like truffle or morel mushrooms. Serve at around 15–17°C, and if opened young, decanting for 30–60 minutes can help the aromatics open up without losing the wine’s subtle elegance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eDomaine de Montille is a leading Burgundy estate with deep roots in the Côte de Beaune and a strong reputation for producing expressive, terroir-focused wines. Over the years, the domaine has become especially admired for its restrained style, attention to detail, and consistently high-quality interpretations of both village and Premier Cru vineyards. Its wines are widely respected by Burgundy enthusiasts for their purity, ageing potential, and sense of place.\u003c\/p\u003e","brand":"Domaine De Montille","offers":[{"title":"Default Title","offer_id":54252918309201,"sku":"MS-83670","price":140.26,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/83670.png?v=1783447874","url":"https:\/\/bottlehero.com\/products\/volnay-1er-cru-taillepied-domaine-de-montille-2020","provider":"Bottle Hero","version":"1.0","type":"link"}