{"product_id":"valdo-valdobbiadene-prosecco-superiore-cuvee-del-fondatore-collezione-atelier-millesimato-brut-2023","title":"Valdo Valdobbiadene Prosecco Superiore Cuvee del Fondatore Collezione Atelier Millesimato Brut 2023","description":"\u003cp\u003eValdo Valdobbiadene Prosecco Superiore Cuvée del Fondatore Collezione Atelier Millesimato Brut 2023 is a refined expression of Prosecco Superiore, created as a tribute to company founder Sergio Bolla and his vision for the category’s future. Crafted with a distinctive second-fermentation approach and partial refinement in French oak, it stands out for its added depth, complexity, and sense of pedigree.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows the bright, elegant character expected of a top Valdobbiadene Prosecco, with fine, lively bubbles and a fresh, polished appearance. The nose is lifted and expressive, with notes of white flowers, ripe orchard fruit, citrus, and a subtle creamy, toasted nuance from its oak-influenced refinement.\n\nOn the palate, it is dry, vibrant, and finely structured, combining crisp acidity with supple fruit, delicate mineral tension, and a more layered texture than a standard Prosecco Brut. The finish is clean and persistent, making it enjoyable now while also offering good short-term drinking appeal thanks to its balance and complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in the Valdobbiadene area of Veneto, this cuvée comes from a terroir known for its steep hills, cool nights, and ideal conditions for producing precise, aromatic sparkling wines. The vintage 2023 benefits from careful selection of grapes and a vinification process that includes a special second fermentation technique, along with partial maturation in French oak barrels to add nuance and depth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with seafood, shellfish, sushi, light risottos, cured meats, and refined antipasti, as well as delicate fried dishes. Serve well chilled at around 6–8°C, and decanting is not recommended; simply open and enjoy while the bubbles are at their freshest.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eValdo is one of the best-known names in Prosecco, with deep roots in Valdobbiadene and a strong reputation for quality within Veneto’s sparkling wine tradition. The house has played an important role in elevating the profile of Prosecco Superiore internationally, and this cuvée reflects both that heritage and its ongoing commitment to innovation and excellence.\u003c\/p\u003e","brand":"Valdo","offers":[{"title":"Default Title","offer_id":54255239496017,"sku":"XW-55163","price":14.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/valdo-valdobbiadene-prosecco-superiore-cuvee-del-fondatore-collezione-atelier-millesimato-brut-2023_55163_1_88cb5532-bed3-457d-abdb-5c1deb40423f.webp?v=1783457654","url":"https:\/\/bottlehero.com\/products\/valdo-valdobbiadene-prosecco-superiore-cuvee-del-fondatore-collezione-atelier-millesimato-brut-2023","provider":"Bottle Hero","version":"1.0","type":"link"}