{"product_id":"staatsweinguter-eltville-kloster-eberbach-assmannshauser-hollenberg-spatburgunder-eiswein-auslese-cabinet-1966-07-l","title":"Staatsweingüter Eltville (Kloster Eberbach) - Assmannshäuser Höllenberg Spätburgunder Eiswein-Auslese Cabinet  1966 - 0,7 l","description":"\u003cp\u003eA rare 1966 Assmannshäuser Höllenberg Spätburgunder from Staatsweingüter Eltville, Kloster Eberbach, this historic Rheingau bottling is a remarkable collector’s wine. Made from Pinot Noir grapes harvested under Eiswein and Auslese classifications, it combines the character of one of the region’s most celebrated sites with almost six decades of bottle age. Its 0.7-litre format makes it especially suited to a special occasion or as a gift for a serious wine enthusiast.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe wine is described as deep red in appearance, with the maturity and concentration expected from a well-cellared 1966 vintage. Its bouquet brings together aromas of ripe fruit, warming spices and a subtle vanilla note. On the palate, it is full-bodied and complex, with a harmonious balance between sweetness and acidity and a long, lingering finish.\n\nAt this age, the wine should be approached as a mature collector’s bottle rather than a wine for further development. Its condition will depend greatly on storage, ullage and the integrity of the cork, so it is best enjoyed soon after purchase and opened with appropriate care.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe wine comes from the Assmannshäuser Höllenberg vineyard in the Rheingau, a historic site particularly associated with high-quality Spätburgunder. The label identifies the wine as a Spätburgunder Eiswein-Auslese, indicating carefully selected Pinot Noir grapes harvested at exceptional ripeness and, for the Eiswein designation, while frozen. Specific details of the 1966 harvest date, vinification and maturation are not available, but the wine’s extended bottle age has contributed to its mature, layered profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe lightly chilled at approximately 10–12°C. Its combination of sweetness, acidity and mature fruit makes it a natural partner for fruit-based desserts, dark chocolate and blue or mature cheeses. Decanting is not necessarily required and may be risky for a delicate wine of this age; instead, open carefully and, if necessary, gently separate any sediment shortly before serving.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eKloster Eberbach is one of Germany’s historic wine estates, founded by Cistercian monks in 1136 and deeply influential in the development of Rheingau wine culture. Staatsweingüter Eltville, associated with the estate, has long represented the region’s tradition of producing distinguished wines from leading vineyards. Assmannshausen and the Höllenberg site are especially renowned for Spätburgunder, making this 1966 bottling a notable example of the Rheingau’s historic red-wine heritage.\u003c\/p\u003e","brand":"Staatsweingüter Eltville (Kloster Eberbach)","offers":[{"title":"Default Title","offer_id":54617111462225,"sku":"GWCOM-AR000291","price":385.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR000291.png?v=1787089040","url":"https:\/\/bottlehero.com\/products\/staatsweinguter-eltville-kloster-eberbach-assmannshauser-hollenberg-spatburgunder-eiswein-auslese-cabinet-1966-07-l","provider":"Bottle Hero","version":"1.0","type":"link"}