{"product_id":"roger-sabon-chateauneuf-du-pape-cuvee-le-secret-des-sabon-2001-75cl","title":"Roger Sabon Chateauneuf-du-Pape Cuvee Le Secret des Sabon 2001 75CL","description":"\u003cp\u003eRoger Sabon’s Châteauneuf-du-Pape Cuvée Le Secret des Sabon 2001 is a rare, deeply expressive Grenache from one of the appellation’s most compelling old-vine bottlings. Celebrated for its intensity, purity, and seamless balance, it captures both the generosity of the southern Rhône and the finesse of artisanal winemaking.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows an inky ruby-purple core that hints at its depth and concentration. The nose is intensely layered with cassis, blackberry, roasted herbs, graphite, wood smoke, licorice, and savoury notes of roasted meats and bouquet garni.\n\nThe palate is opulent and full-bodied, with a viscous, almost velvety texture that remains remarkably precise. Despite its massive scale, the wine stays beautifully balanced, with integrated acidity, fine tannins, and warming alcohol supporting a long, resonant finish. While it has already shown beautifully, it also has the structure to continue evolving gracefully over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eMade in Châteauneuf-du-Pape in the southern Rhône, this cuvée comes from ancient Grenache vines that contribute exceptional concentration and aromatic complexity. The region’s famous galets roulés, sun-drenched climate, and low-yielding vineyards create ripe, powerful fruit with natural freshness. Vinification at this level is typically geared toward preserving purity, texture, and the character of the old vines, with a focus on careful extraction and élevage that allows the wine’s layered personality to emerge.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBest enjoyed with richly flavoured dishes such as slow-roasted lamb, beef short rib, game, wild mushroom ragout, or herb-crusted duck. It also pairs well with aged hard cheeses and Mediterranean dishes featuring rosemary, thyme, and olives. Serve at 16–18°C, and decant for at least 1–2 hours if opening now to help the aromas fully unfold.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eRoger Sabon is a respected family producer in Châteauneuf-du-Pape, known for crafting wines that balance tradition, precision, and site expression. The estate has earned a strong reputation in the Rhône for its mastery of Grenache and for producing some of the appellation’s most characterful and age-worthy wines. Cuvée Le Secret des Sabon is one of its most acclaimed bottlings, admired by critics for its depth, complexity, and extraordinary pedigree.\u003c\/p\u003e","brand":"Roger Sabon","offers":[{"title":"Default Title","offer_id":54252085870929,"sku":"FW-6226","price":836.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/6226.png?v=1783443076","url":"https:\/\/bottlehero.com\/products\/roger-sabon-chateauneuf-du-pape-cuvee-le-secret-des-sabon-2001-75cl","provider":"Bottle Hero","version":"1.0","type":"link"}