{"product_id":"rita-rudolf-trossen-schieferblume-riesling-trocken-bio-2023-white","title":"Rita \u0026 Rudolf Trossen Schieferblume Riesling trocken Bio 2024 white","description":"\u003cp\u003eSchieferblume Riesling Trocken Bio 2023 from Weingut Rita \u0026amp; Rudolf Trossen is a beautifully pure, dry Mosel Riesling with real character and precision. Sourced mainly from the quietly tucked‑away Langfuhr vineyard, surrounded by forest, meadows and the Mosel river, it captures the cool, slate-driven elegance that makes this region so beloved. Certified organic and made with a distinctly hands-off philosophy, it offers a more individual, edgy take on classic Mosel Kabinett trocken.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this wine is pale straw with green highlights, glistening and crystal clear. The nose is delicately expressive rather than loud: fine mineral spice from the slate, subtle notes of light yellow fruits such as apple and greengage (Reine Claude plum), and a faint herbal lift that suggests meadow herbs and fresh lemon balm.\n\nOn the palate, Schieferblume 2023 is tighter and more focused than some warmer vintages, with a sleek, linear profile. The fruit is cool-toned and precise, wrapped around a core of salty, stony minerality. The acidity is lively but beautifully integrated, giving a mouthwatering, almost crystalline finish that stays dry yet refreshing. There’s a hint of the edges and angles you’d expect from a minimally handled, terroir-driven Mosel Riesling, offering real energy and grip. Enjoyable now for its clarity and tension, it should develop additional complexity and charm over the next 3–6 years, gaining a bit more roundness and nuance while retaining its backbone.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe grapes for Schieferblume come largely from the Langfuhr site, a somewhat secluded vineyard framed by woodland and meadows along the Mosel. Here, classic slate soils and a cool river-influenced microclimate give Riesling its hallmark minerality, finesse and moderate ripening curve. The Trossens farm their vines organically, with a pronounced laissez‑faire approach in both vineyard and cellar—minimal intervention, careful hand work and a strong respect for the ecosystem. Harvest is done by hand to ensure only healthy, optimally ripe grapes are selected. In the cellar, the must is fermented with as little manipulation as possible, preserving the natural character of site and vintage. The wine is only lightly sulfured, just enough to stabilize it while keeping its purity and vibrancy intact.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis dry Mosel Riesling is a versatile food partner, especially with dishes that appreciate freshness and minerality. Think lightly grilled or steamed fish, ceviche, sushi and sashimi, or simple river fish with herbs and lemon. It also shines with poultry dishes, seasonal salads, asparagus, goat cheese, and subtly spiced Asian cuisine—particularly dishes with ginger, lemongrass or coriander rather than heavy chili heat. Serve well chilled at around 8–10°C. Decanting is not essential, but opening the bottle 15–20 minutes before serving or giving it a brief splash into a carafe can help the aromatics unfold and soften the initial tension on the palate.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eWeingut Rita \u0026amp; Rudolf Trossen is one of the pioneering names in natural and organic winegrowing on the Mosel, long before such practices became widespread. Based in the heart of the Mosel-Saar-Ruwer region, the estate has built a reputation for deeply individual Rieslings that express their slate soils and steep slopes with clarity and authenticity. By embracing low-intervention methods, careful handwork, and a strong ecological mindset, the Trossens have helped redefine what Mosel Riesling can be—less about polish and uniformity, more about purity, energy and a tangible sense of place. Their wines are now sought after by enthusiasts who appreciate terroir-driven, characterful expressions of Germany’s flagship grape.\u003c\/p\u003e","brand":"Weingut Rita \u0026 Rudolf Trossen","offers":[{"title":"Default Title","offer_id":54252942819665,"sku":"VC-9475","price":17.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bild_rita_und_rudolf_trossen_schieferblume_riesling_trocken_bio_2024_1280x1280_9c9f1dee-00dc-42f3-bfab-65a3c0526e50.jpg?v=1783448054","url":"https:\/\/bottlehero.com\/products\/rita-rudolf-trossen-schieferblume-riesling-trocken-bio-2023-white","provider":"Bottle Hero","version":"1.0","type":"link"}