{"product_id":"rainoldi-valtellina-superiore-grumello-nebbiolo-2023","title":"Rainoldi Valtellina Superiore Grumello Nebbiolo 2023","description":"\u003cp\u003eRainoldi Valtellina Superiore Grumello is a characterful Nebbiolo from one of Valtellina Superiore’s most historic subzones, taking its name from the 13th-century Grumello castle. It combines the grape’s natural elegance with a fuller, more structured style, making it a compelling choice for drinkers looking for a northern Italian red with real personality and depth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a bright ruby hue that reflects the freshness and finesse of Nebbiolo. The aroma is expected to lean toward red cherry, wild berries, dried rose petals, and subtle spice, with a more savoury, mineral edge that speaks to its alpine origin.\n\nOn the palate, this is a medium-to-full-bodied wine with firm structure, good volume, and the natural grip that Nebbiolo is known for. It should feel precise and layered rather than overly powerful, with the kind of balance that allows it to develop beautifully after a few years in bottle. Best enjoyed from the third year after harvest, it has solid aging potential for those who like wines to evolve.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThis wine comes from the Grumello subzone within Valtellina Superiore in Lombardy, a steep and demanding Alpine terroir that is well suited to Nebbiolo, locally known as Chiavennasca. The slopes and well-exposed vineyards help the grapes ripen slowly while preserving freshness, structure, and aromatic lift. The wine is produced to emphasize the grape’s finesse and the identity of the subzone, with vinification aimed at retaining purity, texture, and age-worthy tannins.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eA great match for braised beef, roasted game, mushroom risotto, ossobuco, and aged cheeses such as Valtellina Casera or Parmigiano Reggiano. Serve at around 16–18°C, and consider decanting for 30–60 minutes if opening it young to help the wine open up and soften its structure.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eRainoldi is a respected producer in Valtellina, known for working with the region’s steep mountain vineyards and for expressing the local Nebbiolo style with clarity and authenticity. The estate is closely associated with the traditions of this historic Lombardy wine region and has built a strong reputation for wines that combine elegance, structure, and a true sense of place.\u003c\/p\u003e","brand":"Rainoldi","offers":[{"title":"Default Title","offer_id":54255319023953,"sku":"XW-60609","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/rainoldi-valtellina-superiore-grumello-2023_60609_1_1c2c0c9d-b7c8-4ce2-bee2-3d5313f89fd2.webp?v=1783458433","url":"https:\/\/bottlehero.com\/products\/rainoldi-valtellina-superiore-grumello-nebbiolo-2023","provider":"Bottle Hero","version":"1.0","type":"link"}