{"product_id":"pommard-1er-cru-clos-des-epeneaux-domaine-comtes-armand-1996","title":"Pommard 1er Cru Clos Des Epeneaux Domaine Comtes Armand, 1996","description":"\u003cp\u003ePommard 1er Cru Clos des Epeneaux 1996 from Domaine Comtes Armand is a sought-after Burgundy that showcases the power and finesse of one of Pommard’s most celebrated sites. Produced from a historic monopole vineyard, it is a wine of depth, structure, and remarkable village identity, with the maturity of the 1996 vintage adding extra complexity and lift.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this should show a mature ruby to garnet hue with the first signs of brick at the rim. The nose typically opens with red cherry, dried raspberry, forest floor, sous-bois, spice, and earthy notes, while aged examples can reveal hints of truffle, leather, tea leaf, and subtle game.\n\nOn the palate, expect a medium-bodied Burgundy with firm but refined tannins, bright acidity, and a core of red and dark berry fruit layered with savory, mineral-driven nuances. The 1996 vintage is known for freshness and structure, so this wine should still show tension and energy, with the potential to continue evolving gracefully if well stored.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eClos des Epeneaux is one of Pommard’s most distinguished vineyards, known for its clay-limestone soils that give Pinot Noir both structure and aromatic detail. Domaine Comtes Armand farms this monopole parcel with a focus on expressing site character, and the fruit is typically harvested by hand to preserve quality. Vinification in Burgundy style generally emphasizes careful sorting, gentle extraction, and élevage in oak to support the wine without overshadowing its terroir.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is an excellent match for roasted duck, venison, game birds, beef tenderloin, mushroom dishes, and aged hard cheeses. Serve at around 16–18°C, and consider decanting older bottles carefully for about 30–60 minutes to remove sediment and allow the aromatics to open.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eDomaine Comtes Armand is a respected Burgundy estate with a strong reputation for producing structured, terroir-driven Pinot Noir. Based in Pommard, the domaine is particularly associated with Clos des Epeneaux, a flagship vineyard that has helped define its standing in the region. Over time, the estate has earned recognition for combining tradition, precision, and long-lived wines with clear village and site expression.\u003c\/p\u003e","brand":"Domaine Comtes Armand","offers":[{"title":"Default Title","offer_id":54252656951633,"sku":"MS-83056","price":214.17,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/83056.png?v=1783445692","url":"https:\/\/bottlehero.com\/products\/pommard-1er-cru-clos-des-epeneaux-domaine-comtes-armand-1996","provider":"Bottle Hero","version":"1.0","type":"link"}