{"product_id":"philippe-pacalet-corton-bressandes-grand-cru-2020","title":"Philippe Pacalet Corton Bressandes Grand Cru 2020","description":"\u003cp\u003ePhilippe Pacalet Corton-Bressandes Grand Cru 2020 is a striking expression of one of the most prestigious terroirs on the Hill of Corton, crafted by one of Burgundy’s most distinctive winemakers. This is Grand Cru Pinot Noir with real personality: vibrant, sensual and finely structured, yet profoundly rooted in place. Pacalet’s minimal-intervention philosophy lets the old vines and limestone-clay soils speak clearly, resulting in a wine that is both refined and powerfully evocative of great Côte de Beaune.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2020 Corton-Bressandes shows a deep, luminous ruby hue with garnet highlights that hint at concentration and future complexity. The nose is immediately expressive and detailed: wild red and black cherries, raspberry coulis and crushed strawberries layered with violets, peony, rose petal, and a distinctive mineral note reminiscent of wet stone and iron. Subtler nuances of sweet spice, fine tea leaves, forest floor and a touch of cocoa emerge with air, giving a sense of depth and movement.\n\nOn the palate, this wine is both powerful and finely etched. The attack is pure and energetic, with juicy red and dark berry fruit wrapped around a firm but silken tannic frame. The hallmark Corton grip is present, yet refined by Pacalet’s gentle extraction, offering a savoury core with notes of cherry pit, blood orange, fresh herbs and a saline, mouthwatering minerality. The acidity is bright and perfectly integrated, carrying the flavours through a long, resonant finish. Still youthful, this 2020 has serious aging potential; it will drink beautifully from around 2025 but should continue to evolve and gain tertiary complexity over 12–20 years in a good cellar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eCorton-Bressandes is one of the most esteemed climats on the famed Hill of Corton in the Côte de Beaune, with southeast-facing slopes and a mix of limestone and marl-rich clay that gives both structure and aromatic finesse to Pinot Noir. Philippe Pacalet works with old vines farmed organically and according to natural principles, focusing on low yields and careful vineyard work to ensure perfectly ripe, healthy fruit. Harvesting is done by hand, with rigorous sorting in the vineyard and at the winery. In the cellar, Pacalet favours whole-cluster fermentation with indigenous yeasts, minimal punch-downs and pump-overs to avoid over-extraction, and maturation in mostly used Burgundy barrels to preserve purity rather than impose heavy oak. Sulphur use is kept very low, and interventions are minimal, resulting in a wine that transparently reflects the Corton-Bressandes terroir and the concentration of the 2020 vintage.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Corton-Bressandes Grand Cru is a superb partner for refined yet flavourful dishes: think roast duck with cherries, pigeon or other game birds, beef Wellington, veal sweetbreads, or lamb saddle with herbs. It also shines alongside earthy cuisine such as mushroom risotto, truffle dishes, roasted root vegetables, and mature hard cheeses like Comté or aged Gouda. Serve at 15–16°C to highlight its aromatic detail and freshness. In its youth, decanting for 1–2 hours is recommended to help the wine open and soften the tannins; as it gains bottle age, a shorter, gentle decant to remove sediment is sufficient.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003ePhilippe Pacalet is one of Burgundy’s most respected and individualistic micro-négociants, renowned for his natural, terroir-driven style. Having previously worked with Domaine Prieuré-Roch and deeply influenced by traditional Burgundian methods, he established his own label in the early 2000s in Beaune. Rather than owning large vineyards, Pacalet partners with growers who share his commitment to organic practices, allowing him to craft small lots from some of the region’s most coveted crus, from Gevrey-Chambertin to Corton and beyond. His wines have become benchmarks in the world of low-intervention Burgundy: prized for their purity, energy and capacity to express each site with clarity. Over the years, Philippe Pacalet has earned a cult following among sommeliers and collectors, cementing his status as a key figure in the modern Burgundian renaissance of artisanal, terroir-focused winemaking.\u003c\/p\u003e","brand":"Philippe Pacalet","offers":[{"title":"Default Title","offer_id":54255211250001,"sku":"XW-40369","price":416.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/philippe-pacalet-corton-bressandes-grand-cru-2020_40369_1.jpg?v=1783457415","url":"https:\/\/bottlehero.com\/products\/philippe-pacalet-corton-bressandes-grand-cru-2020","provider":"Bottle Hero","version":"1.0","type":"link"}