{"product_id":"pavie-1er-grand-cru-classe-a-saint-emilion-2021","title":"Pavie 1er Grand Cru Classé A Saint-Emilion, 2021","description":"\u003cp\u003ePavie 2021 is one of Saint-Émilion’s most coveted wines, coming from a historic estate ranked among the elite Premier Grand Cru Classé A properties. Known for its depth, precision, and remarkable concentration, it reflects the intensity and finesse that have made Château Pavie a benchmark in Bordeaux.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Pavie 2021 typically shows a deep, vivid ruby color with impressive density at the core. The nose is layered and complex, offering black cherry, plum, blackberry, violet, graphite, cedar, and subtle spice, with the oak adding polish rather than distraction.\n\nOn the palate, the wine is powerful yet structured, with ripe Merlot-driven fruit supported by Cabernet Franc freshness and Cabernet Sauvignon backbone. Expect a rich, finely textured mouthfeel, firm tannins, bright acidity, and a long, mineral finish. While approachable with time in decanter, this is a wine built for aging and should continue to develop beautifully over 15–25 years or more.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003ePavie’s vineyards sit on one of Saint-Émilion’s most prized sites, with a mix of limestone and clay soils on a steep south-facing slope that promotes ripeness and depth. The estate is known for careful parcel selection and meticulous vineyard work, with grapes harvested by hand at optimal maturity and vinified with precision to preserve purity and structure. Aging in French oak barrels adds complexity, texture, and refinement to the final blend.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003ePavie 2021 pairs beautifully with rich dishes such as prime rib, lamb, duck breast, beef tenderloin, or game with mushroom sauces. It also works well with truffle-infused dishes and aged hard cheeses. Serve at 16–18°C and decant for 1–3 hours if drinking young to allow the wine to खुल fully and soften its tannins.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Pavie is one of the most respected names in Saint-Émilion, with a long history tied to the region’s finest terroirs. Elevated to Premier Grand Cru Classé A status, the estate has become especially renowned for producing powerful, age-worthy wines that combine richness with precision. Its continued acclaim and strong critical reputation have made Pavie a reference point for modern Bordeaux excellence.\u003c\/p\u003e","brand":"Pavie","offers":[{"title":"Default Title","offer_id":54252272386385,"sku":"MS-76226","price":254.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/76226.png?v=1783443891","url":"https:\/\/bottlehero.com\/products\/pavie-1er-grand-cru-classe-a-saint-emilion-2021","provider":"Bottle Hero","version":"1.0","type":"link"}