{"product_id":"pascal-agrapart-extra-brut-blanc-de-blancs-terroirs-nv-mg","title":"Pascal Agrapart Extra Brut Blanc de Blancs Terroirs NV MG","description":"\u003cp\u003ePascal Agrapart’s Extra Brut Blanc de Blancs Terroirs NV is a striking Grand Cru Champagne that captures both precision and depth. Built from Chardonnay sourced across Avize, Oger, Cramant, and Oiry in the Côte des Blancs, it stands out for its low dosage, layered texture, and the distinctive character that has made Agrapart one of Champagne’s most admired grower producers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a bright, refined mousse and a pale golden hue that hints at both freshness and concentration. The nose is lifted and expressive, with citrus blossom, white flowers, chalk, and subtle orchard fruit, followed by more complex notes of brioche, toasted nuts, and saline minerality.\n\nThe palate is energetic yet impressively broad, balancing vivid citrus and floral purity with real drive, tension, and a chalky, mouthwatering finish. The extra-brut style keeps the wine focused and dry, while the blend of multiple vintages adds depth and complexity. It has excellent aging potential, and should continue to evolve beautifully over the next several years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThis cuvée comes entirely from Grand Cru parcels in the Côte des Blancs, where chalk-rich soils and cool conditions give Chardonnay its classic clarity, finesse, and minerality. The wine is a blend of three vintages—2021, 2020, and 2019—with the 2021 harvest making up 20% due to very low yields that year. It was bottled with a modest dosage of 3 grams per liter, emphasizing purity and the expression of terroir.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eA superb match for oysters, scallops, sashimi, grilled white fish, or fine poultry dishes with light sauces. It also works beautifully with aged Comté or fresh goat cheese. Serve well chilled at around 8–10°C, and decanting is not recommended; simply open and enjoy its precision and freshness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003ePascal Agrapart is one of the leading grower-producers in Champagne, widely respected for crafting terroir-driven, beautifully detailed wines from his family’s holdings in the Côte des Blancs. Based in Avize, the estate has earned a strong reputation for Grand Cru Chardonnay of exceptional purity, balance, and aging capacity. Agrapart’s meticulous vineyard work and restrained winemaking have made the domaine a benchmark for artisanal Champagne.\u003c\/p\u003e","brand":"Pascal Agrapart","offers":[{"title":"Default Title","offer_id":54443808096593,"sku":"PS-16067750265212","price":208.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/dwadwadwa.png?v=1785424310","url":"https:\/\/bottlehero.com\/products\/pascal-agrapart-extra-brut-blanc-de-blancs-terroirs-nv-mg","provider":"Bottle Hero","version":"1.0","type":"link"}