{"product_id":"orpheus-the-raven-no-7-pinotage-2023","title":"Orpheus \u0026 The Raven, No. 7 Pinotage 2023","description":"\u003cp\u003eOrpheus \u0026amp; The Raven No. 7 Pinotage 2023 is a distinctive expression of South Africa’s signature grape variety, combining generous fruit with mineral freshness and refined structure. Sourced from slate-rich soils in the Western Cape and matured with 50% new oak, it offers both youthful energy and promising depth. Pinotage, developed in South Africa in the 1920s, remains one of the country’s most important and characterful red grapes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eDeeply coloured and youthful in appearance, the wine opens with an expressive, perfumed nose shaped by its slate-influenced origins. Mineral notes and aromatic lift complement ripe, generous fruit, giving the wine an elegant sense of complexity.\n\nOn the palate, the entry is round and polished, with an abundance of fruit supported by well-defined tannins. The 50% new oak is well integrated thanks to the extended maturation, adding subtle richness without overshadowing the wine’s character. Lively and youthful now, the wine should develop further complexity and harmony with careful cellaring over the coming years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe grapes come from slate-rich soils, which contribute mineral character, perfume and natural elegance to the wine’s structure. The fruit is matured for an extended period, including ageing in 50% new oak barrels, allowing the oak to integrate smoothly with the ripe fruit and firm tannins. Specific harvesting and vinification details have not been provided.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe at approximately 16–18°C after allowing the wine to come gently up to temperature. Its ripe fruit and structured tannins make it a natural match for grilled or barbecued meats, slow-cooked beef, lamb, game and richly spiced dishes. Decanting for 30–60 minutes is recommended when drinking the wine young, while older bottles can benefit from careful decanting to separate any sediment.\u003c\/p\u003e","brand":"Orpheus \u0026 The Raven","offers":[{"title":"Default Title","offer_id":54475618386257,"sku":"VDZ-10269854957904-52306840125776","price":37.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/orpheus26theraven-no7-2019.png?v=1785707289","url":"https:\/\/bottlehero.com\/products\/orpheus-the-raven-no-7-pinotage-2023","provider":"Bottle Hero","version":"1.0","type":"link"}