{"product_id":"maximin-grunhauser-von-schubert-herrenberg-riesling-beerenauslese-1959-075l","title":"Maximin Grünhäuser (von Schubert) - Herrenberg Riesling Beerenauslese   1959  - 0,75l","description":"\u003cp\u003eMaximin Grünhäuser Herrenberg Riesling Beerenauslese 1959 is a rare example of mature German sweet wine from one of the historic vineyards of the Ruwer, formerly classified within the Mosel-Saar-Ruwer region. Produced from exceptionally ripe, carefully selected Riesling grapes, this aged Beerenauslese offers remarkable concentration, balance and complexity—a compelling bottle for collectors and lovers of historic wines.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe wine shows a deep golden hue, with the intensity and patina expected from more than six decades of bottle age. Its mature bouquet is layered with ripe and dried fruit, honey, spice and subtle tertiary nuances, while the palate combines luscious sweetness with concentrated fruit character and balancing freshness. The finish is long and complex, making this a contemplative dessert wine rather than a simple expression of sweetness.\n\nA 1959 Beerenauslese is best appreciated for its evolution and individuality. Although wines of this style can age for many decades, the condition of an individual bottle—including fill level, cork and storage history—will influence its current character and remaining potential.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe Herrenberg vineyard at Maximin Grünhaus is situated in the Ruwer valley, where steep slopes and slate-rich soils contribute minerality and freshness to the wines. Beerenauslese is made from exceptionally ripe Riesling grapes selected individually in the vineyard, often with the influence of noble rot, which concentrates sugars, acidity and flavour. The combination of careful selection, naturally concentrated must and extended bottle maturation has created this richly textured, age-worthy wine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe lightly chilled at approximately 10–12°C, allowing the wine to open gradually in the glass. It is a natural partner for foie gras, blue cheese, fruit-based desserts, crème brûlée and pastries with caramel or honey flavours. Because of its age, decanting is not always necessary; opening the bottle carefully and tasting it first is recommended. If sediment is present or the wine appears closed, a gentle decant shortly before serving may be beneficial.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eMaximin Grünhaus, also known as the von Schubert estate, is one of the historic properties of the Ruwer and is renowned for its elegant, long-lived Rieslings. The estate’s vineyards, including Herrenberg, are closely associated with the distinctive slate soils and cool climate of the Ruwer valley. Its reputation rests particularly on the ability to produce precise, mineral-driven wines ranging from dry styles to intensely sweet Prädikat wines such as Beerenauslese.\u003c\/p\u003e","brand":"Maximin Grünhäuser (von Schubert)","offers":[{"title":"Default Title","offer_id":54617115263313,"sku":"GWCOM-AR000990","price":1450.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR000990.png?v=1787089088","url":"https:\/\/bottlehero.com\/products\/maximin-grunhauser-von-schubert-herrenberg-riesling-beerenauslese-1959-075l","provider":"Bottle Hero","version":"1.0","type":"link"}