{"product_id":"marisa-cuomo-costa-damalfi-rosso-2025","title":"Marisa Cuomo Costa d'Amalfi Rosso 2025","description":"\u003cp\u003eMarisa Cuomo’s Costa d’Amalfi Rosso is a vibrant expression of the dramatic Amalfi Coast, combining the power of Aglianico with the fragrant character of Piedirosso. Made from grapes grown on steep, sea-facing terraces in Furore, it reflects the estate’s tradition of heroic viticulture and the distinctive identity of Campania. Founded in 1983, Marisa Cuomo has become closely associated with wines shaped by this remarkable coastal landscape.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe wine displays an intense, brilliant ruby-red colour with delicate violet highlights. Its expressive nose offers layers of wild berries, ripe cherries and blackcurrants, complemented by floral notes of violet and a subtle touch of spice.\n\nOn the palate, it is fresh, generously flavoured and well balanced, with a pleasing fullness and soft, well-integrated tannins. The maritime freshness keeps the wine lively, while six months of ageing in wooden casks help round out its structure. It is approachable in its youth and should develop additional harmony over the short to medium term when well stored.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe Aglianico and Piedirosso grapes come from steep terraces in Furore, situated between 100 and 250 metres above sea level. The south-facing vineyards are rooted in calcareous and dolomitic soils, with abundant sunshine moderated by cooling sea breezes. Vines are trained using espalier and traditional pergola systems, while controlled yields help preserve concentration and varietal character. After vinification, the wine matures for six months in wooden casks in a cellar carved into the rock, where naturally regulated temperature and humidity support a gradual, harmonious maturation.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eA versatile partner for hearty Italian first courses, it works particularly well with ragù, baked pasta and richly flavoured tomato-based dishes. It also pairs beautifully with pork, charcuterie, grilled meats and medium-aged cheeses. Serve slightly cool, at around 16°C, to highlight its freshness and structure. Decanting for approximately one hour is recommended before serving, especially when enjoying the wine in its youth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFounded in 1983, Marisa Cuomo is one of the leading names in the rugged wine country of the Amalfi Coast. The estate’s vineyards cling to the steep, rocky slopes around Furore, where limestone and dolomite soils, intense sunlight and persistent sea breezes create an exceptional environment for viticulture. The winery combines traditional local grape varieties and painstaking vineyard work with modern winemaking methods, while its atmospheric rock-hewn cellar provides the ideal setting for ageing wines that capture the energy and character of this extreme coastal terroir.\u003c\/p\u003e","brand":"Marisa Cuomo","offers":[{"title":"Default Title","offer_id":54996126564689,"sku":"XW-62656","price":25.0,"currency_code":"EUR","in_stock":true}],"url":"https:\/\/bottlehero.com\/products\/marisa-cuomo-costa-damalfi-rosso-2025","provider":"Bottle Hero","version":"1.0","type":"link"}