{"product_id":"la-mission-haut-brion-grand-cru-classe-graves-2016-1","title":"La Mission Haut-Brion Grand Cru Classé Graves, 2016","description":"\u003cp\u003eLa Mission Haut-Brion 2016 is one of Bordeaux’s most revered red wines, known for its remarkable depth, precision, and effortless power. From one of the Left Bank’s most historic estates, it combines Cabernet Sauvignon’s structure with Merlot’s plush, seductive core, delivering a wine that feels both timeless and intensely expressive of the vintage.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a deep garnet color with near-impenetrable intensity at the core. The nose is layered and refined, opening with blackcurrant, ripe plum, graphite, cedar, and subtle floral notes, followed by hints of tobacco, cocoa, and warm earth.\n\nOn the palate, the wine is concentrated yet beautifully poised, with finely grained tannins and exceptional freshness supporting waves of dark fruit, mineral nuance, spice, and smoky complexity. The finish is long, polished, and persistent, suggesting excellent aging potential; this is a wine that will continue to develop gracefully for decades.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLa Mission Haut-Brion comes from a historic Graves terroir of deep gravel soils over clay and sand, which encourages both drainage and vine balance while contributing the estate’s signature mineral depth. The 2016 vintage benefited from a growing season that allowed slow, even ripening, and the grapes were harvested parcel by parcel at optimal maturity. Vinification follows meticulous château practice, with careful selection, fermentation by plot, and élevage in French oak to preserve purity, structure, and complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with refined dishes such as roast lamb, beef tenderloin, duck breast, venison, and truffle-scented preparations. It also works well with aged hard cheeses and slow-braised dishes. Serve at 16–18°C, and decant for at least 1–2 hours if drinking young to allow the aromas and structure to open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eLa Mission Haut-Brion is one of Bordeaux’s most legendary estates, with a history stretching back centuries and a reputation for producing wines of exceptional character and longevity. Located in the Graves appellation, it has long stood among the great names of the region and has earned acclaim for its distinctive style, combining elegance, depth, and mineral complexity. Its consistent excellence has made it a benchmark for serious Bordeaux collectors worldwide.\u003c\/p\u003e","brand":"La Mission Haut-Brion","offers":[{"title":"Default Title","offer_id":54252981322065,"sku":"MS-47822","price":361.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/47822.png?v=1783448369","url":"https:\/\/bottlehero.com\/products\/la-mission-haut-brion-grand-cru-classe-graves-2016-1","provider":"Bottle Hero","version":"1.0","type":"link"}