{"product_id":"konigl-preuss-domanen-kellerei-kloster-eberbach-avelsbacher-thielslay-riesling-1911-07-l","title":"Königl. preuss. Domänen-Kellerei (Kloster Eberbach) - Avelsbacher Thielslay Riesling    1911 - 0,7 l","description":"\u003cp\u003eA remarkable historical Riesling from the 1911 vintage, bottled by the Königliche Preußische Domänen-Kellerei at Kloster Eberbach. Sourced from the Avelsbacher Thielslay vineyard in the Mosel-Saar-Ruwer region, this 0.7-litre bottle offers collectors a rare glimpse into Germany’s early 20th-century wine heritage.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe wine is described as showing a deep golden-yellow colour, characteristic of a mature white wine of great age. Its bouquet is intensely aromatic, with developed notes of ripe peach and apricot alongside the complex, evolved tones that can emerge in a century-old Riesling.\n\nOn the palate, it is full-bodied, supported by a pleasant thread of acidity and finishing with notable length. As with any wine from 1911, its condition will depend greatly on storage, fill level, cork integrity and provenance; it should therefore be regarded primarily as a historic collector’s wine, with its drinking potential assessed carefully at opening.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe Avelsbacher Thielslay Riesling was produced from a distinguished Mosel-Saar-Ruwer vineyard and carefully vinified by experienced cellar staff at the Königliche Preußische Domänen-Kellerei, Kloster Eberbach. Specific details of the 1911 harvest and cellar methods are not available, but the wine reflects the estate’s historic role in presenting high-quality German Riesling from respected vineyard sites.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis historic bottle is best approached as a tasting and collecting experience rather than a conventional dinner wine. If the wine remains sound, serve it lightly chilled at approximately 10–12°C alongside delicate dishes such as pâté, roast poultry, lightly spiced Asian cuisine or mature soft cheese. Stand the bottle upright before opening and decant only if necessary to remove sediment; for a wine of this age, gentle handling and immediate tasting are recommended.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eKloster Eberbach is one of Germany’s most historically important wine estates, with origins reaching back to its foundation as a Cistercian monastery in the 12th century. The Königliche Preußische Domänen-Kellerei represented the estate’s later role as a Prussian state winery and helped establish its reputation for carefully produced wines from leading German vineyards. A 1911 bottling from this historic cellar is a distinctive piece of German wine history and a compelling addition to a collection of mature or archival wines.\u003c\/p\u003e","brand":"Königl. preuss. Domänen-Kellerei (Kloster Eberbach)","offers":[{"title":"Default Title","offer_id":54617104875857,"sku":"GWCOM-AR000023","price":1150.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR000023.png?v=1787088959","url":"https:\/\/bottlehero.com\/products\/konigl-preuss-domanen-kellerei-kloster-eberbach-avelsbacher-thielslay-riesling-1911-07-l","provider":"Bottle Hero","version":"1.0","type":"link"}