{"product_id":"holger-koch-pinot-noir-herrenstuck-2024","title":"Holger Koch Pinot Noir Herrenstück 2024","description":"\u003cp\u003eHolger Koch Pinot Noir Herrenstück 2023 is a beautifully focused Spätburgunder from Baden that channels classic Burgundy character through German precision. Sourced from Dijon Pinot Noir clones chosen for their tiny, intensely flavored berries, this wine offers a refined, terroir-driven expression with impressive depth and elegance. It stands out as a cuvée that bridges traditional craftsmanship and a modern, low-intervention philosophy, resulting in a Pinot Noir of clarity, energy and finesse.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Herrenstück typically shows a translucent ruby to garnet hue, with a vibrant, almost shimmering brilliance that hints at its finesse and freshness. The nose is finely etched and aromatic, with notes that often recall red cherry, wild strawberry and raspberry, supported by hints of rose petals, subtle baking spice, crushed herbs and a gentle earthiness from its time in wood. There is a quiet, mineral undertone that gives the bouquet precision and lift.\n\nOn the palate, expect a taut, elegant structure with juicy red fruit, fine-grained tannins and a refreshing, well-integrated acidity that keeps the wine lively and food-friendly. The French Dijon clones bring concentration without heaviness, so the wine remains medium-bodied, silky and pure, with layers of spice, forest floor and a delicate, smoky note from maturation in 300- and 500-liter barrels. In its youth, the Herrenstück is already charming and accessible, but with a few years in bottle it tends to gain in complexity, softening the tannins and allowing more savory and tertiary nuances to emerge. Enjoy it over the next 5–7 years for optimal balance of fruit and developed character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe Herrenstück Pinot Noir is grown in Baden, one of Germany’s warmest wine regions, where loess, limestone and volcanic influences provide an ideal terroir for Spätburgunder. The vines are Dijon Pinot Noir selections, planted for their small, highly aromatic berries that naturally yield lower quantities but more concentration. Grapes are carefully hand-harvested to ensure perfect selection in the vineyard, then fermented spontaneously on the skins for an extended maceration of around 18 days with native yeasts, preserving the individuality of site and vintage. After pressing, the wine is matured for approximately 11 months in 300- and 500-liter wooden barrels, a mix of mostly used oak to frame the fruit without dominating it. A significant portion is bottled unfiltered, with only gentle coarse filtration on the remainder, and the use of sulfur is kept relatively low compared to conventional standards to protect freshness while allowing the aromas and texture to remain vivid and expressive.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eHolger Koch Pinot Noir Herrenstück 2023 is extremely versatile at the table, pairing beautifully with roasted poultry (duck, guinea fowl, chicken), veal, pork tenderloin, charcuterie and lighter game dishes such as rabbit or venison carpaccio. It also works wonderfully with mushroom-based plates, truffle pasta, grilled salmon or tuna, and semi-hard cheeses like Comté or aged Gouda. Serve at around 14–16 °C to highlight its aromatic nuance and fine structure. A short decant of 30–45 minutes in its youth can help the wine open up and soften, but it is delicate enough to be enjoyed directly from the bottle if given a bit of time in the glass.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eWeingut Holger Koch is a highly regarded family estate in Baden, known for its Burgundian-inspired yet distinctly regional expressions of Pinot varieties. Over the years, Holger Koch has become one of the key names to watch in the Kaiserstuhl area, focusing on careful vineyard work, moderate yields and a thoughtful, often low-intervention approach in the cellar. His decision to plant Dijon clones for Spätburgunder reflects a long-term commitment to finesse, aromatic precision and structural elegance rather than sheer power. By reducing sulfur use and working with spontaneous fermentations and gentle handling, the estate has gained a reputation for wines that are both precise and vibrant, placing Weingut Holger Koch among the most exciting modern Pinot Noir producers in Baden and contributing significantly to the region’s rising international profile.\u003c\/p\u003e","brand":"Weingut Holger Koch","offers":[{"title":"Default Title","offer_id":54252732121425,"sku":"VC-7602","price":18.38,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bild_holger_koch_pinot_noir_herrenstueck_2024_1280x1280_d4f35854-9f93-485d-a4bc-930fea86efdc.jpg?v=1783446388","url":"https:\/\/bottlehero.com\/products\/holger-koch-pinot-noir-herrenstuck-2024","provider":"Bottle Hero","version":"1.0","type":"link"}