{"product_id":"grand-puy-lacoste-5-eme-grand-cru-classe-pauillac-2001-1","title":"Grand Puy Lacoste 5 ème Grand Cru Classé Pauillac, 2001","description":"\u003cp\u003eGrand Puy Lacoste 2001 is a classic Pauillac from one of the Médoc’s most respected Fifth Growth estates, offering the structure, depth, and Cabernet Sauvignon-driven character that collectors look for in mature Bordeaux. With its place in the historic 1855 classification and a reputation for consistently producing refined, age-worthy wines, it remains a benchmark expression of the appellation.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this wine typically shows a deep garnet core with evolving brick-red edges, reflecting its maturity. The bouquet is likely to be layered and elegant, with notes of blackcurrant, cedar, tobacco, graphite, and dried herbs, alongside subtle hints of leather and earthy spice.\n\nOn the palate, expect a medium- to full-bodied wine with firm, well-integrated tannins, bright acidity, and a savory, mineral-driven finish. The 2001 vintage in Bordeaux has the kind of balance that rewards patience, and this wine should still offer good drinking today while retaining the structure to hold for a few more years under ideal cellaring conditions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eGrand Puy Lacoste is located in Pauillac, where the gravelly soils of the Left Bank provide excellent drainage and naturally encourage Cabernet Sauvignon to thrive. The estate’s vineyards benefit from a classic Bordeaux terroir, with grape selection and harvesting focused on preserving freshness, concentration, and aromatic precision. Vinification is carried out in the traditional Bordeaux style, with careful extraction and aging in French oak to build structure and complexity without overpowering the fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a natural match for roasted lamb, beef tenderloin, duck breast, game birds, and classic French dishes such as entrecôte with pepper sauce or mushroom-based preparations. Serve at 16–18°C and consider decanting for around 30–60 minutes if opening now, especially to allow the wine’s mature aromas to unfold fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Grand-Puy-Lacoste is a historic Pauillac estate and a Fifth Growth in the 1855 Bordeaux Classification, long admired for its consistency and true-to-terroir style. The property has earned a strong reputation among Bordeaux enthusiasts for producing wines with classic Left Bank precision, longevity, and excellent value relative to its pedigree.\u003c\/p\u003e","brand":"Grand Puy Lacoste","offers":[{"title":"Default Title","offer_id":54252590268753,"sku":"MS-451","price":106.67,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/451.png?v=1783445308","url":"https:\/\/bottlehero.com\/products\/grand-puy-lacoste-5-eme-grand-cru-classe-pauillac-2001-1","provider":"Bottle Hero","version":"1.0","type":"link"}