{"product_id":"givry-1er-cru-a-vigne-rouge-lumpp-2019","title":"Givry 1er Cru A Vigne Rouge Lumpp, 2019","description":"\u003cp\u003eGivry 1er Cru A Vigne Rouge Lumpp 2019 is a refined red Burgundy that showcases the elegance and precision of Pinot Noir from one of the Côte Chalonnaise’s most respected appellations. From a premier cru site, it offers a more layered and structured expression than village wines, while remaining graceful and approachable in classic Burgundy style. It also reflects the long-standing tradition of Givry as a source of finely balanced, terroir-driven reds.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, expect a bright ruby colour with a lively, youthful sheen. The nose typically opens with red cherry, raspberry, wild strawberry, and subtle floral notes, followed by hints of spice, earth, and a delicate mineral edge.\n\nOn the palate, the wine is likely to be medium-bodied and precise, with fresh acidity, fine tannins, and a silky texture. The fruit profile is pure and elegant rather than heavy, making it a wine that can already be enjoyed for its charm, while also having the structure to develop further complexity over the next 5 to 8 years, depending on storage conditions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eA Vigne Rouge is a premier cru vineyard site in Givry, where Burgundy’s classic limestone and clay soils help shape the wine’s finesse, freshness, and mineral tension. The 2019 vintage benefited from a warm growing season, which often brings ripe fruit and generous concentration while preserving the vineyard’s underlying freshness. Vinification is typically carried out with a careful, restrained approach to highlight purity of fruit and the character of the site.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a versatile and food-friendly red Burgundy, ideal with roast chicken, duck breast, veal, mushroom dishes, charcuterie, or soft cheeses such as Brie and Camembert. Serve at 15–17°C for the best balance of fruit and structure. Decanting for 20–30 minutes is recommended if the wine is being opened young, though it can also be enjoyed straight from the bottle with a little air in the glass.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eLumpp is a respected producer in Givry, known for crafting wines that emphasize clarity, balance, and site expression. The estate has built its reputation on careful vineyard work and a style that captures the finesse of Burgundy rather than overt extraction. Within the region, Lumpp is valued for producing wines that consistently reflect the character of their appellations with precision and authenticity.\u003c\/p\u003e","brand":"Lumpp","offers":[{"title":"Default Title","offer_id":54252773769553,"sku":"MS-80420","price":66.35,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/80420.png?v=1783446664","url":"https:\/\/bottlehero.com\/products\/givry-1er-cru-a-vigne-rouge-lumpp-2019","provider":"Bottle Hero","version":"1.0","type":"link"}