{"product_id":"georg-lingenfelder-silvaner-2023","title":"Georg Lingenfelder Silvaner 2023","description":"\u003cp\u003eGeorg Lingenfelder’s Silvaner is a distinctive, low-intervention expression of the Pfalz, made from fruit grown on vines more than 30 years old. Skin maceration and ageing in local oak give this bottling a character that sets it apart from a more conventionally made, straightforward Silvaner.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe available tasting notes describe an intriguing nose of yellow fruit with gently fermentative, fresh-must nuances. Detailed information on its appearance, palate and ageing potential was not provided.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe grapes are hand-harvested from Freinsheimer Musikantenbuckel, then crushed and left to macerate on their skins for seven days. Fermentation begins naturally with the yeasts present on the grapes, before the must is pressed and the wine aged in Pfalz oak barrels for 14 months. The vineyard’s soil and other specific terroir details were not supplied.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eIts skin-macerated, oak-aged style should work well with roast chicken, pork, mushrooms or richly seasoned vegetable dishes. Serve lightly chilled, around 10–12°C; a short period in a decanter may help open the wine, though no producer serving guidance was provided.\u003c\/p\u003e","brand":"Weingut Lingenfelder","offers":[{"title":"Default Title","offer_id":54252619923793,"sku":"VC-8408002","price":22.06,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/georg-lingenfelder-silvaner-2023-0.jpg?v=1791675256","url":"https:\/\/bottlehero.com\/products\/georg-lingenfelder-silvaner-2023","provider":"Bottle Hero","version":"1.0","type":"link"}