{"product_id":"frank-john-riesling-brut-100-mon-hefelager-bio-2011-white","title":"Frank John Riesling Brut 100 Mon. Hefelager Bio 2011 white","description":"\u003cp\u003eFrank John Riesling Brut 100 Mon. Hefelager Bio 2011 is a rare, long‑aged sparkling Riesling from Germany’s Pfalz region, crafted for those who appreciate precision and patience in the glass. Produced in tiny quantities and matured for an impressive 100 months on the lees, it offers a depth and complexity seldom found in Riesling-based sparkling wines. With only a few bottles still available, this biodynamic Brut is both a collector’s item and a thrilling discovery for serious wine lovers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this 2011 Riesling Brut shows a luminous lemon-gold color with fine, persistent bubbles that form a delicate mousse. The extended lees aging brings a gentle, creamy texture to the sparkle, giving it an elegant and refined appearance.\n\nThe nose opens with classic Riesling citrus—lime zest, lemon peel, and green apple—layered over more mature notes of baked quince, brioche, toasted nuts, and a hint of wet slate. On the palate, it is bone-dry and incisive, with bright, tensile acidity balanced by the richness gained from 100 months on the lees. Flavors of grapefruit, ripe pear, and stone fruit intermingle with subtler tones of honeycomb, almond, and a touch of smoky minerality. The finish is long, precise, and saline, with a lingering impression of citrus peel and pastry. Already beautifully evolved, this 2011 still has the structure and freshness to age further for several more years, gaining even more nuance and tertiary complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eFrank John farms organically\/biodynamically in the Pfalz, drawing on vineyards rooted in limestone- and sandstone-rich soils that give Riesling both tension and minerality. The grapes are typically hand-harvested at optimal ripeness to ensure pristine fruit and a natural balance of acidity and flavor—crucial for traditional-method sparkling wine. After gentle pressing and a slow, temperature-controlled fermentation, the base wine undergoes secondary fermentation in bottle, following the classic méthode traditionnelle. What sets this cuvée apart is its extraordinary 100 months of Hefelager (lees aging), which builds texture, depth, and autolytic complexity before a careful disgorgement and a Brut-level dosage to preserve the wine’s racy structure and purity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis refined Riesling Brut is a versatile partner at the table. It pairs beautifully with oysters, scallops, and delicate shellfish, as well as sushi, sashimi, and lightly cured fish. Its acidity and mineral backbone also make it excellent with refined vegetable dishes, goat’s cheese, soft-rind cheeses, and poultry or veal in light, creamy sauces. Serve well-chilled at about 8–10°C (46–50°F) to highlight its freshness and fine bubbles. A brief, gentle opening in the glass is usually enough, though you can pop the cork 10–15 minutes before serving rather than decanting, to allow the aromatics to unfold without losing the sparkle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFrank John is a highly respected name in German wine, known for low-intervention, organic and biodynamic farming and a focus on purity, balance, and ageworthy wines. Based in the Pfalz, the estate has become a quiet insider’s tip for serious Riesling lovers, producing both still and sparkling expressions that reflect the region’s limestone-driven elegance. By combining traditional methods—such as extended lees aging—with a thoughtful, minimalist approach in the cellar, Frank John has carved out a niche for refined, terroir-driven wines that stand comfortably among the most characterful bottles of the region. This long-aged Riesling Brut is a testament to the estate’s patience, craftsmanship, and commitment to quality over quantity.\u003c\/p\u003e","brand":"Frank John","offers":[{"title":"Default Title","offer_id":54252950946129,"sku":"VC-10715","price":120.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bild_frank_john_riesling_brut_100_mon_hefelager_bio_2011_1280x1280_468d7dd3-2eec-4c49-b427-b977eaefa891.jpg?v=1783448102","url":"https:\/\/bottlehero.com\/products\/frank-john-riesling-brut-100-mon-hefelager-bio-2011-white","provider":"Bottle Hero","version":"1.0","type":"link"}