{"product_id":"fattoria-le-terrazze-rosso-conero-2024","title":"Fattoria Le Terrazze Rosso Conero 2024","description":"\u003cp\u003eFattoria Le Terrazze Rosso Conero 2024 is a dry, fruit-forward Marche red made from Montepulciano, with the region’s characteristic warmth and generous cherry-and-plum flavours. From a winery founded in 1882, it reflects a long tradition of winemaking on the Riviera del Conero and the estate’s commitment to sustainable vineyard care.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eBright ruby red with violet highlights, it opens with an inviting bouquet of cherry, plum and wild berries. The palate is smooth, aromatic and full-bodied, with supple tannins that provide structure without overwhelming the fruit.\n\nIts time in large oak casks and bottle helps bring the wine into balance. Enjoy it while its fruit is expressive; the available information does not specify a precise further ageing window.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe wine comes from the Riviera del Conero in Marche, where Fattoria Le Terrazze tends its vineyards with an ecological and sustainable approach. Montepulciano grapes are harvested at full maturity and fermented in stainless-steel tanks with eight to nine days of skin contact. Following malolactic fermentation, the wine matures for 15 months in large oak casks, then spends a further four months in bottle before release.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003ePair it with regional dishes such as rabbit alla potacchio, or serve it alongside semi-aged salumi and pecorino. It also suits hearty pasta and savoury meat dishes. Serve at around 16–18°C; a brief decant of 20–30 minutes can help open up the aromas, though it is also enjoyable poured straight from the bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFounded in 1882, Fattoria Le Terrazze is a historic estate on the Riviera del Conero and an established name in Marche winemaking. Its Rosso Conero, first produced in 1967, is made from Montepulciano and expresses a strong sense of place. The estate follows an ecological and sustainable approach, with winemaking led by oenologist Federico Curtaz.\u003c\/p\u003e","brand":"Fattoria Le Terrazze","offers":[{"title":"Default Title","offer_id":55699341607249,"sku":"XW-63317","price":14.0,"currency_code":"EUR","in_stock":true}],"url":"https:\/\/bottlehero.com\/products\/fattoria-le-terrazze-rosso-conero-2024","provider":"Bottle Hero","version":"1.0","type":"link"}