{"product_id":"egly-ouriet-brut-grand-cru-egly-ouriet-2014","title":"Egly Ouriet Brut Grand Cru Egly Ouriet, 2014","description":"\u003cp\u003eEgly-Ouriet Brut Grand Cru 2014 is a refined expression of one of Champagne’s most respected grower-producers, offering the depth and precision that have made the house a benchmark for serious Champagne lovers. Sourced from Grand Cru vineyards and crafted with meticulous attention to detail, it combines tension, complexity, and a distinctly vinous style that reflects both place and producer. As with many wines from Egly-Ouriet, its reputation is built on quality, patience, and a strong sense of tradition.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the wine typically shows a pale golden hue with a fine, persistent mousse. The aromatic profile leans toward ripe orchard fruit, citrus peel, toasted nuts, brioche, and subtle mineral notes, with the vintage adding a touch of breadth and maturity.\n\nOn the palate, it is likely to be concentrated and elegant, with lively acidity supporting layers of white fruit, lemon zest, pastry, and chalky freshness. The finish should be long, dry, and precise, with the structure to reward further cellaring; while enjoyable now, it has the potential to evolve gracefully over the coming years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eEgly-Ouriet is known for sourcing from Grand Cru sites in Champagne, where chalk-rich soils and low yields help produce wines of remarkable intensity and finesse. The house is particularly associated with careful vineyard work and hands-on winemaking, favoring ripeness, balance, and minimal intervention to preserve terroir character. For the 2014 Brut Grand Cru, the vintage conditions would have contributed freshness and definition, complemented by vinification designed to build texture and complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne pairs beautifully with oysters, sashimi, poached shellfish, roast chicken, truffled dishes, or aged hard cheeses. Serve chilled at around 8–10°C to allow its aromatic complexity and structure to show at their best. Decanting is not usually necessary, though a short rest in the glass can help the wine open up and reveal more depth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgly-Ouriet is a highly regarded grower Champagne house based in Ambonnay, in the Montagne de Reims, and is widely admired for producing rich, terroir-driven Champagnes of exceptional quality. The estate has earned a strong reputation among collectors and sommeliers for its disciplined vineyard management and expressive, age-worthy wines. Over time, it has become one of the most respected names in Champagne, celebrated for precision, depth, and consistency.\u003c\/p\u003e","brand":"Egly Ouriet","offers":[{"title":"Default Title","offer_id":54252808339793,"sku":"MS-82728","price":516.53,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/82728.png?v=1783446915","url":"https:\/\/bottlehero.com\/products\/egly-ouriet-brut-grand-cru-egly-ouriet-2014","provider":"Bottle Hero","version":"1.0","type":"link"}