{"product_id":"ducru-beaucaillou-2eme-grand-cru-classe-saint-julien-2016-1","title":"Ducru Beaucaillou 2ème Grand Cru Classé Saint-Julien, 2016","description":"\u003cp\u003eDucru-Beaucaillou 2016 is a benchmark Saint-Julien, combining refined power, precision, and the kind of polish that has made the estate one of Bordeaux’s most admired names. As a 2ème Grand Cru Classé from the 1855 classification, it represents the classic left-bank style at its most elegant and ageworthy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a deep garnet color with impressive concentration. The bouquet is layered and expressive, offering blackcurrant, blackberry, cedar, graphite, violet, and subtle spice, with the kind of mineral lift that speaks to Saint-Julien’s gravelly soils.\n\nOn the palate, the wine is structured yet graceful, with ripe dark fruit framed by fine-grained tannins and bright acidity. There is real depth here, along with a long, persistent finish marked by cassis, tobacco, and savory oak tones. While already impressive, the 2016 vintage has the balance and concentration to age beautifully for many years, developing greater complexity over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eDucru-Beaucaillou is situated on the Left Bank of Bordeaux in Saint-Julien, where deep gravel soils over clay and limestone encourage drainage and help Cabernet Sauvignon achieve full ripeness and finesse. The estate is known for careful parcel selection and meticulous vineyard management, with grapes typically harvested by hand and vinified with an emphasis on purity, structure, and precision. Aging in French oak barrels is central to the style, lending polish and complexity without overwhelming the fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is an excellent match for roasted lamb, beef tenderloin, duck breast, or game dishes such as venison. It also works beautifully with truffle-infused dishes, wild mushrooms, and aged hard cheeses. Serve at around 16–18°C and consider decanting for one to two hours if drinking young, to allow the wine to раскрыw fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Ducru-Beaucaillou is one of the historic names of Saint-Julien and has long been regarded as a reference point for elegant, classically styled Bordeaux. Classified as a Deuxième Grand Cru Classé in 1855, it has earned a strong reputation for consistency, refinement, and cellar-worthy wines. Over time, the estate has built a loyal following among collectors and fine-wine lovers for its ability to combine power with exceptional balance.\u003c\/p\u003e","brand":"Ducru Beaucaillou","offers":[{"title":"Default Title","offer_id":54252239847761,"sku":"MS-47983","price":261.21,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/47983.png?v=1783443804","url":"https:\/\/bottlehero.com\/products\/ducru-beaucaillou-2eme-grand-cru-classe-saint-julien-2016-1","provider":"Bottle Hero","version":"1.0","type":"link"}