{"product_id":"domaine-nathalie-et-gilles-fevre-chablis-bio-2023-white-1","title":"Domaine Nathalie et Gilles Fèvre Chablis Bio 2023 white","description":"\u003cp\u003eDomaine Nathalie et Gilles Fèvre Chablis Bio 2023 is a pure, expressive Chardonnay from the heart of Chablis, offering a more rounded interpretation of the appellation’s classic mineral freshness. Grown near Fontenay-près-Chablis on Kimmeridgian limestone soils, it combines regional character with a particularly harmonious, approachable acidity. Its organic credentials and stainless-steel maturation make it an elegant introduction to unoaked Chablis.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eBright and clear in appearance, the wine opens with classic Chablis aromas of green apple and ripe pear, complemented by delicate smoky and mineral nuances. On the palate, the acidity is fresh yet notably mild and well integrated, giving the wine a balanced, smooth character rather than the more sharply steely profile often associated with Chablis. Clean, lightly saline and precise, it finishes with refreshing mineral persistence.\n\nThis is a wine that is best enjoyed for its youthful clarity and freshness, although its structure should allow it to develop further complexity over the next few years when properly stored.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe Chardonnay vines, up to 30 years old, are planted near Fontenay-près-Chablis in the centre of the Chablis region, with their roots anchored in the area’s renowned Kimmeridgian limestone soils. The wine is matured exclusively in stainless-steel tanks, preserving the fruit’s freshness, purity and transparent expression of terroir. Harvesting methods and detailed vinification practices are not specified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe lightly chilled at approximately 10–12°C. Its fresh, mineral style pairs beautifully with oysters, mussels, prawns, grilled fish, seafood salads and sushi, while the gentle acidity also complements goat’s cheese and lighter poultry dishes. Decanting is not necessary, though allowing the wine a few minutes in the glass can reveal more of its subtle smoky and mineral aromas.\u003c\/p\u003e","brand":"Domaine Nathalie et Gilles Fevre","offers":[{"title":"Default Title","offer_id":54822105284945,"sku":"VC-16531","price":23.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bild_domaine_nathalie_et_gilles_fevre_chablis_2023_1280x1280_ab496ae3-064a-4de4-bfec-3a0e5b729b2e.jpg?v=1788810045","url":"https:\/\/bottlehero.com\/products\/domaine-nathalie-et-gilles-fevre-chablis-bio-2023-white-1","provider":"Bottle Hero","version":"1.0","type":"link"}