{"product_id":"domaine-joblot-givry-1-cru-mademoiselle-blanc-mg-2023","title":"Domaine Joblot, Givry 1. Cru Mademoiselle Blanc MG, 2023","description":"\u003cp\u003eDomaine Joblot’s Givry 1er Cru Mademoiselle Blanc 2023 is a fine Burgundy Chardonnay that brings together purity, finesse, and the energy of a top Givry hillside site. Known for its elegant style and precise expression of terroir, this Premier Cru captures the appeal of white Burgundy in a fresh, modern way.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003ePale gold in the glass, it typically shows a bright, limpid appearance that hints at freshness and restraint. The nose is likely to open with white flowers, citrus peel, green apple, pear, and a subtle touch of stone fruit, layered with light mineral and gentle oak nuances.\n\nOn the palate, expect a clean, focused Chardonnay with crisp acidity, silky texture, and a balanced core of orchard fruit, lemon zest, and chalky minerality. Depending on the élevage, there may be discreet notes of toasted almond or hazelnut. This is a wine that can be enjoyed young for its vivid fruit, but it should also develop gracefully over several years, gaining complexity and roundness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eGivry in the southern Côte Chalonnaise is known for limestone-rich slopes and well-exposed Premier Cru parcels that suit Chardonnay particularly well. Mademoiselle is likely sourced from a carefully selected vineyard site, where mature vines and attentive vineyard work help preserve freshness and concentration. Vinification is typically geared toward precision and balance, with controlled fermentation and measured oak use to support rather than dominate the wine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with shellfish, grilled white fish, roast chicken, creamy poultry dishes, mushroom risotto, and soft cheeses such as Comté or young goat cheese. Serve chilled at around 10–12°C, and decanting is generally not necessary unless you want to open it up shortly after serving.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eDomaine Joblot is one of the reference producers in Givry and has played a major role in establishing the appellation’s reputation for serious, terroir-driven Burgundy. The domaine is widely respected for its precision, consistency, and ability to produce wines of remarkable character across both red and white cuvées. Its Premier Cru bottlings are especially valued by Burgundy enthusiasts for their depth, detail, and ageing potential.\u003c\/p\u003e","brand":"Domaine Joblot","offers":[{"title":"Default Title","offer_id":54255769747793,"sku":"OS-160223","price":138.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/160223_a4fac704-f273-4063-b6b0-227c844d8d17.png?v=1783461670","url":"https:\/\/bottlehero.com\/products\/domaine-joblot-givry-1-cru-mademoiselle-blanc-mg-2023","provider":"Bottle Hero","version":"1.0","type":"link"}