{"product_id":"domaine-francois-raquillet-mercurey-mercurey-1er-cru-les-vasees-rouge-2023","title":"Domaine François Raquillet Mercurey Mercurey 1er Cru Les Vasées Rouge 2023","description":"\u003cp\u003eDomaine François Raquillet’s Mercurey 1er Cru Les Vasées Rouge 2023 is a beautifully expressive Pinot Noir from one of Mercurey’s most fruit-forward Premier Cru sites. It combines Burgundy’s hallmark finesse with generous red fruit, supple texture, and a classic sense of place, making it an especially appealing choice for lovers of refined yet accessible Côte Chalonnaise wines.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Les Vasées typically shows a bright, elegant ruby color. The nose is distinctly Pinot Noir, with lively red berry aromas, floral lift, and subtle hints of spice and oak. On the palate, it is round, smooth, and nicely textured, with ripe fruit at the core and the kind of balance that gives the wine both charm and depth.\n\nThis is a wine that should develop well over time, and the producer recommends enjoying it around 5 to 7 years from vintage, when its fruit and secondary nuances can come together beautifully. With cellaring, expect the wine to gain more savory complexity and a softer, more seamless profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLes Vasées comes from a Premier Cru vineyard in Mercurey, in Burgundy’s Côte Chalonnaise, where Pinot Noir benefits from a cool continental climate and soils that help preserve freshness and structure. It is the most fruit-driven of the domaine’s Premier Cru wines, and the grapes are vinified to emphasize purity and balance. The wine is then matured for 12 months in oak barrels, including 30% new oak, before a light filtration and bottling.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Mercurey 1er Cru pairs wonderfully with roast chicken, duck breast, quail, mushroom dishes, and other classic Burgundy fare such as coq au vin or veal. It is best served slightly cool, around 15–17°C, and does not usually require extended decanting, though a short aeration can help open up its aromas if the wine is young.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eDomaine François Raquillet is a respected family estate in Mercurey, known for producing precise, terroir-driven wines that highlight the character of the appellation. The domaine has built a strong reputation for quality in Burgundy, particularly for its well-crafted Pinot Noir, and is widely appreciated for combining traditional winemaking with a clear, polished style.\u003c\/p\u003e","brand":"Domaine François Raquillet","offers":[{"title":"Default Title","offer_id":54252042912081,"sku":"FW-4742","price":53.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/les_vasees_1cru_nv_2.png?v=1783442904","url":"https:\/\/bottlehero.com\/products\/domaine-francois-raquillet-mercurey-mercurey-1er-cru-les-vasees-rouge-2023","provider":"Bottle Hero","version":"1.0","type":"link"}