{"product_id":"domaine-du-pegau-da-capo-2000-magnum","title":"Domaine du Pegau Da Capo 2000 Magnum","description":"\u003cp\u003eDomaine du Pégaü Da Capo 2000 is one of the estate’s rarest and most celebrated bottlings, released only in exceptional vintages and made in very limited quantities. Often mentioned alongside the greatest wines of the Southern Rhône, it is a collector’s bottle that showcases the depth, complexity, and longevity that have made Pégaü a benchmark producer in Châteauneuf-du-Pape.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Da Capo 2000 shows an inky, almost opaque colour with a vivid purple rim. The nose is intensely layered, opening with ripe black plums, blackberry, and crème de cassis, then unfolding into black pepper, liquorice, smoked meat, truffle, violets, and garrigue herbs.\n\nThe palate is powerful and highly concentrated, yet remarkably balanced, with dark fruit, spice, and savory nuances carried by fine structure and impressive freshness. The finish is exceptionally long and persistent, with outstanding aging potential; in a great vintage like 2000, this wine is built for decades rather than years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eDa Capo is made from a painstaking selection across three vineyard sites and blends multiple grape varieties, led by Grenache, with smaller proportions of Syrah, Mourvèdre, and several other traditional Rhône varieties. The grapes are harvested with extreme selection, whole-cluster pressed, and fermented for around 10 days in cement vats with indigenous yeasts and minimal intervention.\n\nThe wine is then matured for two years in carefully chosen old oak barrels, allowing the wine to develop depth and complexity while preserving the purity of the fruit and the character of the terroir.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a wine for rich, flavourful dishes such as slow-roasted lamb, game, beef daube, duck confit, truffle dishes, or mature hard cheeses. Serve at around 16–18°C. Decanting is strongly recommended, especially in youth, to help the wine open fully and reveal its full aromatic range.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eDomaine du Pégaü is one of the leading estates in Châteauneuf-du-Pape and is closely associated with the traditional style of the Southern Rhône. Under Laurence Féraud, the domaine has earned an international reputation for producing deeply expressive, age-worthy wines with a strong sense of place. Da Capo represents the pinnacle of that philosophy and is widely regarded as one of the estate’s most iconic achievements.\u003c\/p\u003e","brand":"Domaine du Pegau","offers":[{"title":"Default Title","offer_id":54252040683857,"sku":"FW-428","price":1069.58,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/da_capo_mg_5.png?v=1783442885","url":"https:\/\/bottlehero.com\/products\/domaine-du-pegau-da-capo-2000-magnum","provider":"Bottle Hero","version":"1.0","type":"link"}