{"product_id":"de-wetshof-the-site-chardonnay-2023-white","title":"De Wetshof, The Site Chardonnay 2023 White","description":"\u003cp\u003eDe Wetshof’s The Site Chardonnay 2023 is a beautifully expressive South African Chardonnay that shows just how refined the variety can be in the right hands. Sourced from a vineyard planted in 1986, this wine combines depth, concentration, and vibrant freshness in a style that has helped make De Wetshof one of South Africa’s most respected Chardonnay specialists.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it offers a polished, elegant appearance with a bright golden hue. The nose is layered and inviting, with citrus, ripe orchard fruit, subtle toast, and a distinct mineral edge that reflects the limestone-rich soils.\n\nThe palate is full of depth and texture, delivering ripe fruit, creamy lees influence, and well-integrated oak, while the lively acidity keeps everything focused and precise. There is real weight and richness here, but also a fresh, chalky line that gives the wine its class. This Chardonnay has excellent aging potential and should develop beautifully over the next several years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe Site comes from a vineyard planted in 1986, long before Chardonnay became a global favourite, and the mature vines contribute impressive concentration and complexity. The soils are notably rich in limestone, which brings the wine its bright, structured acidity, while early-morning harvesting helps preserve freshness and purity. Fermentation takes place in French oak barrels at a relatively warm temperature of 17–20°C, followed by 12 months of barrel ageing on the lees with regular bâtonnage to build richness and texture.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is an excellent match for roast chicken, lobster, buttery shellfish, creamy pasta dishes, and fine white fish with rich sauces. Serve it slightly chilled at around 10–12°C, and consider decanting briefly if you want to give the wine a little extra room to open up and show its full aromatic complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eDe Wetshof is one of South Africa’s benchmark Chardonnay producers, led by Danie de Wet, who has long been regarded as a pioneer and trendsetter in the country’s white wine scene. Today, much of the estate’s work has been handed over to his sons, Johann and Peter, with Peter now serving as winemaker. While the estate also produces red wines, Chardonnay remains its signature and greatest strength, earning De Wetshof a strong reputation for producing wines of precision, elegance, and international quality.\u003c\/p\u003e","brand":"De Wetshof","offers":[{"title":"Default Title","offer_id":54366818402641,"sku":"VDZ-10269850075472-52306844614992","price":36.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/wetshof-the-site.png?v=1784541300","url":"https:\/\/bottlehero.com\/products\/de-wetshof-the-site-chardonnay-2023-white","provider":"Bottle Hero","version":"1.0","type":"link"}