{"product_id":"cloudy-bay-marlborough-pinot-noir-2023","title":"Cloudy Bay Marlborough Pinot Noir 2023","description":"\u003cp\u003eCloudy Bay Marlborough Pinot Noir is a refined expression of New Zealand’s most celebrated cool-climate red grape, shaped by one of the country’s pioneering wineries. First investing in Marlborough in 1985, Cloudy Bay helped put the region on the world map, and this Pinot Noir reflects that legacy with elegance, purity, and depth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a bright ruby-red color. The nose is layered with berries, blackberry, blueberry, and a hint of coffee, lifted by subtle notes of toasted bread and forest smoke that add complexity and intrigue.\n\nOn the palate, it is silky and finely textured, with delicate tannins and juicy acidity giving the wine a graceful, balanced structure. The fruit remains vivid and expressive throughout, while the oak ageing adds gentle spice and savoury depth. Enjoy now for its freshness and harmony, or cellar for a few more years to let the darker fruit and earthy nuances evolve further.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe grapes are hand-harvested in Marlborough, where the cool climate and varied terroir help preserve freshness and aromatic precision. After picking, the fruit is destemmed and fermented in open-top tanks, with the skins left in contact for around 18 days to build color, texture, and flavor complexity. The wine is then matured for 11 months in French oak, including 35% new barrels, which adds structure and subtle toasted character without overpowering the Pinot Noir’s natural finesse.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Pinot Noir pairs beautifully with roast duck, grilled salmon, mushroom risotto, lamb, or dishes with earthy herbs and subtle spice. Serve slightly chilled, ideally around 14–16°C, and consider decanting for 20–30 minutes if you want the aromatics to open up more fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCloudy Bay was founded in 1985 and quickly became one of New Zealand’s most influential wineries, especially in Marlborough. Known for its commitment to quality and for helping establish the region as a benchmark for premium wines, Cloudy Bay has earned international acclaim for wines that combine clarity, elegance, and a true sense of place.\u003c\/p\u003e","brand":"Cloudy Bay","offers":[{"title":"Default Title","offer_id":54255319122257,"sku":"XW-60650","price":49.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/cloudy-bay-marlborough-pinot-noir-2023_60650_1_43bc87cc-7ac1-4a6c-ad3c-7e986222a3ef.webp?v=1783458434","url":"https:\/\/bottlehero.com\/products\/cloudy-bay-marlborough-pinot-noir-2023","provider":"Bottle Hero","version":"1.0","type":"link"}