{"product_id":"chateau-thivin-les-griottes-de-brulhie-2023","title":"Chateau Thivin Les Griottes de Brulhie 2023","description":"\u003cp\u003eChateau Thivin Les Griottes de Brulhie 2023 is a charming Beaujolais red that showcases the freshness, precision, and lifted fruit that have made the estate such a benchmark in the region. Drawn from one of Chateau Thivin’s distinctive vineyard sites, it combines lively, juicy character with the mineral edge that gives the wines of Brouilly their appeal and staying power.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this 2023 vintage is typically bright and vibrant, with a vivid ruby hue and plenty of youthful energy. The nose leans toward crunchy red berries, cherry, violets, and subtle spice, with a touch of earthy, stony complexity underneath.\n\nOn the palate, it is juicy and expressive, offering ripe red fruit, a supple texture, and refreshing acidity that keeps the wine focused and easy to enjoy. The finish is clean and mineral-driven, with enough structure to suggest a few years of graceful aging, though it will also drink beautifully in its youth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eChateau Thivin is known for working with carefully selected sites in Beaujolais, where granite-rich soils and well-exposed slopes help produce wines with both fragrance and definition. Les Griottes de Brulhie comes from a terroir that favors ripe fruit balanced by tension and freshness, and the grapes are typically harvested by hand to preserve quality and sort only the best fruit.\n\nVinification is carried out with a light-touch approach that respects the character of the vintage and vineyard, allowing the wine to express its natural energy, purity, and sense of place.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine is a natural match for charcuterie, roast chicken, grilled salmon, mushroom dishes, and classic French fare such as coq au vin or duck terrine. Serve slightly chilled, around 14-16°C, to highlight its freshness and aromatic lift. Decanting is not essential, but a short decant can help open up the wine if enjoyed soon after opening.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChateau Thivin is one of the most respected historic estates in Beaujolais, long associated with quality-driven wines from the Côte de Brouilly and surrounding appellations. Family-run and deeply rooted in the region, the estate has built a reputation for crafting expressive, terroir-focused wines with both authenticity and finesse, and is widely considered a reference point for the area.\u003c\/p\u003e","brand":"Chateau Thivin","offers":[{"title":"Default Title","offer_id":54255156789585,"sku":"XW-55745","price":37.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/chateau-thivin-les-griottes-de-brulhie-2023_55745_1_ac6cbd08-4c49-4c73-abf9-7e84eb3f10b7.webp?v=1783456772","url":"https:\/\/bottlehero.com\/products\/chateau-thivin-les-griottes-de-brulhie-2023","provider":"Bottle Hero","version":"1.0","type":"link"}