{"product_id":"chateau-ferriere-margaux-2020-magnum","title":"Château Ferrière Margaux 2020 Magnum","description":"\u003cp\u003eChâteau Ferrière Margaux 2020 in magnum format is a poised, finely structured grand vin from one of the smallest and most historic 1855 Classified Growths in Margaux. Farmed biodynamically on the Left Bank, this Third Growth marries classical Bordeaux elegance with a modern touch of precision and purity. The 2020 vintage, a warm and early-ripening year, has given a deeply concentrated yet refined wine that will reward both early enjoyment and long-term cellaring.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2020 Château Ferrière Margaux Magnum shows a deep, vibrant ruby-purple hue, hinting at both its concentration and its youth. The nose is immediately expressive, with layered aromas of blackcurrant, black cherry and ripe plum, wrapped in notes of violet, graphite, cedar wood and a subtle cigar box spice. Delicate hints of crushed herbs, cocoa, and a touch of liquorice add further complexity as it opens in the glass.\n\nOn the palate, the wine is precise and finely etched, with Cabernet Sauvignon providing a core of dark, cassis-driven fruit and a firm yet polished tannic structure. Merlot contributes plush mid-palate flesh, while Petit Verdot and Cabernet Franc bring floral lift and a gentle savory edge. The texture is silky but energetic, with fresh acidity maintaining balance despite the warmth of the vintage. The finish is long, mineral and persistent, showing classic Margaux finesse rather than sheer power. In magnum, this 2020 has excellent aging potential: it can be approached from around 2026, but will develop additional complexity and tertiary notes over 15–25 years or more.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eChâteau Ferrière cultivates around 24 hectares of vineyards in the heart of the Margaux appellation, on classic Left Bank terroir dominated by deep gravel over limestone and clay. This well-draining, heat-retentive soil is ideal for Cabernet Sauvignon, which forms roughly two-thirds of the blend, complemented by about 30% Merlot and small proportions of Petit Verdot and Cabernet Franc. The estate is farmed according to biodynamic principles, with careful attention to soil health and vineyard biodiversity. In the warm 2020 vintage, the grapes were harvested relatively early at full physiological ripeness to preserve freshness and aromatic precision. Fermentation took place in large stainless steel vats to allow a clean, controlled vinification and a clear expression of terroir. The young wine then matured for around 18 months, 80% in classic barriques (about half of which were new) to bring structure and subtle oak complexity, while the remaining 20% was aged in amphorae, emphasizing purity of fruit and a refined, textural elegance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Margaux is a natural partner for refined, savoury dishes built around red meat and game: think roast lamb with rosemary, dry-aged ribeye, venison with a red wine reduction, or duck breast with wild mushrooms. It also pairs beautifully with truffle-infused dishes, earthy lentil or bean stews, and hard cheeses such as Comté, aged Gouda or Manchego. Serve at 16–18°C (60–64°F) to highlight both its aromatic complexity and its freshness. In magnum and given its youth, decanting is strongly recommended: 1–2 hours for current drinking to soften the tannins and allow the bouquet to unfold, and up to 3 hours if opened in its first decade.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Ferrière is one of the historic Margaux estates, classified as a 3ème Grand Cru Classé in the landmark 1855 Classification. Despite its relatively modest size, the château has built a reputation for wines that epitomize Margaux’s benchmark mix of perfume, finesse and structure. Under modern, quality-focused ownership and management, Ferrière has embraced organic and biodynamic viticulture, positioning itself at the forefront of sustainable, terroir-driven Bordeaux. The estate’s commitment to low yields, meticulous vineyard work and a thoughtful balance of traditional barrique aging with amphora maturation has earned it growing recognition among critics and collectors, reinforcing its status as one of Margaux’s most characterful and consistently overperforming classified growths.\u003c\/p\u003e","brand":"Chateau Ferriere","offers":[{"title":"Default Title","offer_id":54252957139281,"sku":"VC-13459","price":133.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bild_chateau_ferriere_margaux_2020_magnum_bild_1280x1280_8d235cc9-01be-45a0-83b2-3944fe639f96.jpg?v=1783448155","url":"https:\/\/bottlehero.com\/products\/chateau-ferriere-margaux-2020-magnum","provider":"Bottle Hero","version":"1.0","type":"link"}