{"product_id":"chateau-de-saint-cosme-cote-rotie-1999","title":"Château de Saint Cosme Côte-Rôtie 1999","description":"\u003cp\u003eChâteau de Saint Cosme Côte-Rôtie 1999 is a distinguished example of mature Northern Rhône Syrah, combining Côte-Rôtie’s power and smoky character with remarkable elegance. Sourced from several respected parcels, this rare vintage offers an opportunity to experience the depth, savoury complexity and finesse that develop with time in one of the Rhône Valley’s most celebrated appellations.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe wine presents a deep, mature colour, accompanied by an expressive bouquet of black berries, crème de cassis, smoke, bacon fat, liquorice, olive and aromatic herbs. Further layers of leather, spice and mineral tones have emerged with age, creating a complex and characterful nose.\n\nOn the palate, it is rich, concentrated and silky, with refined tannins and an impressive balance between dark fruit, freshness and structure. Subtle notes of pepper, smoke and spice lead into a long, persistent finish. The excellent 1999 vintage continues to show notable vitality, although this mature bottle is now best appreciated for its developed complexity rather than further cellaring.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eCôte-Rôtie is shaped by steep, sun-exposed slopes and varied soils in the Northern Rhône, conditions that encourage Syrah to develop both intensity and aromatic finesse. This cuvée was made from grapes grown across several recognised Côte-Rôtie parcels. Specific details regarding harvesting dates, yields and vinification are not available, but the wine’s structure and maturity reflect careful production and extended bottle ageing.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe slightly below room temperature, around 16–18°C, with roast lamb, venison, beef stew or slow-cooked beef cheeks. Its savoury character also complements mushroom dishes, truffled preparations and hard, mature cheeses. Decant gently for 30–60 minutes if the wine appears sound, taking care to preserve its delicate tertiary aromas; older bottles should be handled cautiously and tasted shortly after opening.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eSaint Cosme is a historic Rhône producer based in Gigondas, with a long-standing reputation for expressive, terroir-driven wines. The estate is particularly associated with the Southern Rhône, while its Northern Rhône bottlings demonstrate the producer’s appreciation for Syrah’s distinctive regional character. This Château de Saint Cosme Côte-Rôtie showcases the estate’s ability to present the appellation’s intensity with balance, precision and age-worthiness.\u003c\/p\u003e","brand":"Saint Cosme","offers":[{"title":"Default Title","offer_id":54493767500113,"sku":"FW-521","price":94.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/NVGrid_9644de05-6593-441f-a86b-6da6052146f7.png?v=1785853127","url":"https:\/\/bottlehero.com\/products\/chateau-de-saint-cosme-cote-rotie-1999","provider":"Bottle Hero","version":"1.0","type":"link"}