{"product_id":"cavallotto-barolo-riserva-vignolo-2018","title":"Cavallotto Barolo Riserva Vignolo 2018","description":"\u003cp\u003eCavallotto Barolo Riserva Vignolo 2018 is a deeply focused, organically farmed Barolo from one of Castiglione Falletto’s most prized crus. Drawn from 40-year-old vines on a southwest-facing slope, this Riserva captures the dark-fruited power and vertical lift that define the village’s best wines. Aged for over 60 months in large Slavonian oak, it is a textbook example of traditional Barolo craftsmanship with a modern sense of precision and purity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2018 Vignolo Riserva shows a deep garnet core with brick-tinged reflections at the rim, hinting at both concentration and classic Nebbiolo development. The nose opens with dark cherry and black raspberry, quickly followed by blood orange peel, wild strawberry, and tart red currant. As it unfolds, you find notes of rose petals, dried violets, scrubby herbs, and a distinctive mineral edge reminiscent of shaved stone and earth. Undertones of cola, anise, mint leaf, and subtle spice from long cask aging add complexity without overshadowing the fruit.\n\nOn the palate, the wine is full-bodied yet incredibly poised, offering a tightly knit core of dark red and black berries framed by firm, fine-grained tannins. A vertical, mouthwatering acidity gives striking energy and lift, carrying flavors of sour cherry, pomegranate, mint, and crushed rock through a long, savory finish. The structure is ample and authoritative, but there is an elegance to the texture that speaks to old vines and patient élevage. This Riserva is built for the long haul: it can be approached now with proper air, but it will really hit its stride over the next 8–20 years, gaining truffle, leather, and forest floor nuances with time in the cellar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe fruit for Barolo Riserva Vignolo 2018 comes from the historic Vignolo cru in Castiglione Falletto, a southwest-facing slope known for producing Barolo with both depth and aromatic lift. Here, Cavallotto farms organically, working 40-year-old Nebbiolo vines rooted in calcareous clay and marl that give the wine its firm structure and mineral backbone. Grapes are harvested by hand to allow for strict selection in the vineyard and again in the cellar. Fermentation follows traditional Barolo methods, with extended maceration on the skins to extract color, tannin, and aromatic complexity. After fermentation, the wine ages for more than 60 months in large Slavonian oak botti, which allow slow, gentle evolution without marking the wine with overt oak flavors. It is then further refined in bottle before release, ensuring that the Riserva designation reflects true maturity and balance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Barolo Riserva is a classic partner for rich, savory dishes. It shines alongside braised meats such as brasato al Barolo, osso buco, slow-cooked lamb shank, or beef short ribs, and is superb with game birds, roasted duck, or venison. Its tannic structure and bright acidity also work beautifully with Piedmontese specialties like tajarin with white truffle, mushroom risotto, aged Parmigiano Reggiano, or hard alpine cheeses. Serve at 16–18°C (60–64°F) in large Burgundy or Nebbiolo glasses to allow the aromatics to fully express themselves. Decant for 1.5–3 hours in its youth to soften the tannins and open up the bouquet; older bottles (10+ years) can be decanted more gently, about 45–60 minutes before serving, mainly to separate from any sediment.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eThe Cavallotto family has been a cornerstone of Barolo since the mid-20th century, farming their historic Bricco Boschis estate in Castiglione Falletto with a steadfastly traditional approach. Among the first in the region to bottle estate-grown Barolo under their own name, they have long championed meticulous vineyard work and long, patient aging in large Slavonian oak casks. Cavallotto’s holdings in Bricco Boschis and the adjacent Vignolo cru are considered some of the finest in the commune, producing wines that are both powerful and finely etched. Over the decades, the estate has earned a reputation among collectors and critics alike as one of Barolo’s benchmark, terroir-driven producers, consistently crafting ageworthy, classically styled Nebbiolo that speaks clearly of its place of origin.\u003c\/p\u003e","brand":"Cavallotto","offers":[{"title":"Default Title","offer_id":54252890259793,"sku":"PS-15650751054204","price":142.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/CavallottoVignolo.png?v=1783447634","url":"https:\/\/bottlehero.com\/products\/cavallotto-barolo-riserva-vignolo-2018","provider":"Bottle Hero","version":"1.0","type":"link"}