{"product_id":"cantina-della-volta-lambrusco-di-sorbara-metodo-classico-rose-brut-2020","title":"Cantina della Volta Lambrusco di Sorbara Metodo Classico Rosè Brut 2020","description":"\u003cp\u003eCantina della Volta’s Lambrusco di Sorbara Metodo Classico Rosé Brut 2020 shows how refined and expressive Lambrusco can be when made with serious sparkling-wine craftsmanship. Made from the elegant Sorbara clone and produced in the traditional method, it combines freshness, finesse, and a distinctly Italian sense of place, with a nod to the long sparkling-wine heritage of Emilia-Romagna.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003ePale rosé in the glass with a lively, persistent mousse, it opens with delicate aromas of wild strawberry, raspberry, rose petal, and citrus peel, lifted by subtle bread dough and mineral notes from time on the lees. On the palate it is crisp and precise, with bright red berry fruit, clean acidity, and a dry, saline finish that gives the wine real tension and energy.\n\nThe style is elegant rather than weighty, making it immediately appealing but also capable of gaining added complexity with a few years in bottle. Its balanced structure and fine mousse suggest it will continue to drink beautifully over the near to medium term.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThis wine comes from Emilia-Romagna, a region long associated with Lambrusco, where the Sorbara grape thrives in alluvial soils and a temperate climate that helps preserve freshness and aromatic lift. The fruit is harvested with care and vinified using the Metodo Classico, with secondary fermentation in bottle and extended lees aging to build texture, depth, and a more refined mousse.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eA versatile food wine, it works especially well with charcuterie, cured meats, Parmigiano Reggiano, fried appetizers, pizza, and delicate seafood dishes. Serve well chilled, around 6–8°C, and there is usually no need to decant; simply open and enjoy to capture its freshness and fine bubbles.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCantina della Volta is an innovative producer from Emilia-Romagna known for elevating Lambrusco through traditional-method sparkling wines. With a focus on precision, quality, and regional identity, the winery has helped show that Lambrusco can be serious, elegant, and age-worthy while still remaining unmistakably rooted in its local heritage.\u003c\/p\u003e","brand":"Cantina della Volta","offers":[{"title":"Default Title","offer_id":54255255585105,"sku":"XW-58462","price":27.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/cantina-della-volta-lambrusco-di-sorbara-metodo-classico-rose-brut-2020_58462_1_85ccfbc3-d808-46c7-90af-481fced1b367.webp?v=1783457904","url":"https:\/\/bottlehero.com\/products\/cantina-della-volta-lambrusco-di-sorbara-metodo-classico-rose-brut-2020","provider":"Bottle Hero","version":"1.0","type":"link"}