{"product_id":"cantina-della-volta-36-lambrusco-di-sorbara-metodo-classico-2023","title":"Cantina della Volta 36 Lambrusco di Sorbara Metodo Classico 2023","description":"\u003cp\u003eCantina della Volta 36 Lambrusco di Sorbara Metodo Classico 2023 is a refined, dry sparkling wine that shows just how expressive Lambrusco di Sorbara can be when crafted with traditional method finesse. From Emilia-Romagna, it combines bright, delicate fruit with crisp structure and a lively, elegant mousse—an especially appealing take on one of Italy’s most distinctive native grapes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shines with a pale ruby hue and a fine, persistent perlage. The nose is lifted and precise, with notes of wild strawberry, red cherry, violet, and subtle citrus, often backed by a faint yeasty, brioche-like touch from bottle aging.\n\nThe palate is fresh, dry, and energetic, with a clean mineral line and vibrant red-berry character. Lambrusco di Sorbara’s naturally bright acidity gives the wine a taut, refreshing finish, while the méthode classique winemaking adds texture and a sense of sophistication. While enjoyable young for its freshness, it can gain additional nuance over the next few years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Emilia-Romagna, this wine comes from Lambrusco di Sorbara, a grape known for its pale color, aromatic lift, and lively acidity. The style suggests carefully selected fruit and traditional method vinification, with secondary fermentation in bottle to build fine mousse and complexity. The terroir of the region, shaped by alluvial soils and a continental-influenced climate, supports freshness and purity in the finished wine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe well chilled, around 6–8°C, to preserve its energy and finesse. It is excellent with prosciutto di Modena, mortadella, fried appetizers, seafood, sushi, and lighter pasta dishes, and it also works beautifully as an aperitif. Decanting is not recommended; simply open and enjoy fresh to appreciate its fine bubbles and aromatic clarity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCantina della Volta is a respected producer from Emilia-Romagna known for elevating Lambrusco through meticulous, traditional-method sparkling wine production. The estate has helped reshape perceptions of Lambrusco by focusing on precision, elegance, and regional authenticity. Its wines are widely appreciated for showing the serious, gastronomic side of this historic Italian style.\u003c\/p\u003e","brand":"Cantina della Volta","offers":[{"title":"Default Title","offer_id":54255379743057,"sku":"XW-61304","price":22.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/cantina-della-volta-36-lambrusco-di-sorbara-metodo-classico-2023_61304_1_76971d29-f9c5-485a-aaf9-b00ce6322076.webp?v=1783458628","url":"https:\/\/bottlehero.com\/products\/cantina-della-volta-36-lambrusco-di-sorbara-metodo-classico-2023","provider":"Bottle Hero","version":"1.0","type":"link"}